Use
Program guide | When to use |
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| Program sequence |
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| Main | Interim | Final | Drying | ||||
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| wash | rinse |
| rinse |
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| 1 | 2 |
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Energy Saver | The water intake temperature |
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| X | X |
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| X | X | |
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| must be 115°F (45°C) for light |
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| to normally soiled dishware |
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Sensor Wash | Sensor controlled program for | as |
| X | as required | X | X | |||
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| normally soiled dishware | requ |
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| ired |
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Starch/Cheese | For dishware with dried on | X |
| X | X |
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| starchy or cheesy food; 120% |
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| detergent recommended |
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Plastics |
| To gently clean dishwasher | X |
| X | X |
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| X | X |
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| safe plastics and plastic toys |
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Tall Items |
| For extra large, heat resistant | X |
| X | X |
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| X | X |
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| items, e.g. large vases. |
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| Remove upper basket |
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Glass no rinse aid | For a quick cleaning of |
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| X | X |
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cold |
| glassware for direct reuse; use |
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| without detergent and rinse |
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| aid |
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Glass no rinse aid | To wash glassware without |
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| X | X |
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warm |
| detergent and rinse aid; rinse |
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| cycle with warm water |
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Usage: |
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Electric: | 0.01 - 1.3 kWh |
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Water: | 1.1 - 5 gal (4 - 19 l) |
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