How to use

Use the control knob to ignite the burner and adjust the size of the flame.

Off Gas supply is off

&strong flame

/weak flame

To turn the burner on, press and turn the knob toward the LEFT only. To turn the burner off, turn the knob to the RIGHT only.

Parts of the appliance can be damaged if you:

-turn the knob without pressing,

-turn to the right to turn on,

-turn to the left to turn off.

The manufacturer will not be held liable for such damages.

How to switch on

,Do not leave the appliance unattended whilst it is being used.

^To ignite a burner, press the proper control knob and turn it to the LEFT, all the way to the largest flame symbol.

^Once a flame is visible, continue to press the control knob for 8 - 10 seconds, then let go.

^If the flame goes out turn the control to "Off" and wait for at least 1 minute before trying to ignite it again. If necessary keep the control pressed in for longer.

^If the burner does not ignite after a second attempt turn the control back to "Off" and go to the "Problem solving guide" for advice.

How to switch on during a power outage

If there is a power outage, the burners can be lit with matches or a stove lighter.

^To ignite a burner, press the control knob and turn it to the LEFT, all the way to the largest flame symbol.

^Pressing down the knob, bring a lit match to the gas/air mixture.

^Continue to hold down the knob for approx. 8-10 seconds, then let go.

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Miele KM 2030, KM 2050 manual How to use, How to switch on during a power outage

KM 2050, KM 2030 specifications

The Miele KM 2030 and KM 2050 are cutting-edge induction cooktops that exemplify the fusion of advanced technology and elegant design, catering to the needs of modern culinary enthusiasts. These cooktops not only promise exceptional performance but also offer numerous features that enhance the cooking experience.

One of the standout features of both models is their exact cooking temperature control. Miele’s induction technology ensures that heat is transferred directly to the cookware, resulting in precise temperature settings that allow for delicate tasks such as melting chocolate or simmering sauces. Additionally, the residual heat indicators provide a visual cue that helps users avoid burns.

The KM 2030 and KM 2050 come equipped with a variety of cooking zones, each designed to accommodate different pot sizes. The KM 2050 takes this a step further by featuring a larger cooking surface, allowing for more versatility in cookware arrangement. Both models support the use of Miele’s MultiZone technology, which enables users to combine cooking zones for larger pots and pans, facilitating more complex meal preparation.

Another remarkable characteristic is the QuickStart function, which detects the presence of cookware and activates the corresponding cooking zone immediately. This feature minimizes waiting times and enhances efficiency in the kitchen. Additionally, the Stop & Go function allows users to pause the cooking process without switching off the power, making it easier to manage multiple tasks simultaneously.

Safety is a priority in the design of the KM 2030 and KM 2050. Both models feature a lock function that prevents accidental adjustments, ensuring a worry-free cooking environment. The automatic shut-off feature is another layer of safety, turning off the cooktop after a designated period without interaction.

The aesthetic appeal of Miele cooktops is undeniable, with sleek designs and intuitive touch controls that integrate seamlessly into any modern kitchen. The black ceramic glass surface not only adds a touch of elegance but is also easy to clean, ensuring that maintaining the cooktop is hassle-free.

In summary, the Miele KM 2030 and KM 2050 induction cooktops represent the pinnacle of cooking technology, offering precision, safety, and stylish design. They are ideal for both casual cooks and gourmet chefs, making every cooking experience efficient and enjoyable. With their innovative features and outstanding performance, these cooktops are a valuable investment for anyone serious about cooking.