Using the cooktop

Pan size

–Set the cooktop to a high flame when using a large diameter pan and low flame when using small diameter pans.

–Generally, wide / shallow pans will heat quicker and cook more evenly than narrow / tall ones.

–Using oversized pans may cause the flames to spread out and damage the surrounding countertop or other countertop appliances. The proper pan size will also improve efficiency.

–Do not use small pans with high flame settings, the flames may climb the sides of the pan.

–Pots with a smaller diameter than the pan support and pots that do not sit securely (without wobbling) are hazardous and should not be used.

Suitable pans

Unlike pans used on an electric cooktop, the bases do not need to be even for good results.

Thick pan bases will give more even results, as hot spots are reduced due to better heat distribution.

Thin pan bases will conduct the heat faster but not as evenly as thick pan bases. Stir the food frequently to prevent burning.

Wok burners

You can use a wok on these burners without any additional rings, trivets, etc.

If you wish to use the wok ring, for extra stability, attach it as shown (depending on your grates).

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Miele KM 3474, KM 3485, KM 3484 installation instructions Pan size, Suitable pans, Wok burners
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KM 3484, KM 3485, KM 3474 specifications

Miele, renowned for its premium kitchen appliances, has a stellar range of induction cooktops that exemplify innovation and performance. Among them, the Miele KM 3485, KM 3484, KM 3465, KM 3464, and KM 3475 stand out, each offering unique features tailored to enhance the cooking experience.

The Miele KM 3485 is designed for serious home chefs. It boasts a PowerFlex cooking zone, which allows for larger cookware and responsive heat control. With Touch Controls, users can easily adjust settings for precise cooking. The Automatic Switch-Off feature adds an extra layer of safety, turning off the cooktop after a set duration of inactivity. Additionally, the KM 3485 has a built-in timer, enabling cooking with perfect timing for recipes.

Next is the Miele KM 3484, which shares many traits with the 3485 but offers a slightly different layout to accommodate various kitchen designs. Like the 3485, it features induction cooking technology that heats pots and pans directly, providing energy efficiency and quick cooking times. The KM 3484 also incorporates Miele’s sophisticated SensorCooking system, which detects cooking processes and automatically adjusts the heat settings for optimal results.

The KM 3465 and KM 3464 are geared towards users looking for compact solutions without sacrificing performance. The KM 3465 includes two PowerFlex zones and a bridge function that allows two cooking zones to be combined for larger cookware. Meanwhile, the KM 3464 maintains similar features but is slightly streamlined, making it ideal for smaller spaces.

Finally, the KM 3475 is an exceptional choice for modern kitchens aiming for both functionality and style. It comes with a sleek design and intuitive controls. The Miele Con@ctivity technology allows seamless integration with compatible hoods, automatically adjusting airflow based on cooking needs. The KM 3475 offers numerous cooking modes, catering to various culinary techniques from sautéeing to simmering.

Overall, Miele's KM series induction cooktops blend cutting-edge technology with user-friendly features. With energy efficiency, precise heat control, and elegant designs, these models enhance any culinary space and elevate home cooking to a professional level. Whether choosing the KM 3485, KM 3484, KM 3465, KM 3464, or KM 3475, customers can expect quality and performance that Miele delivers.
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