Spare parts

Replacement part list

Controls

 

021473

Switch - power

023211

Thermostat

021472

Knob - thermostat

020849

Neon indicator

011760

Bake timer

020823

Knob - bake timer

011794

Buzzer

021474

Light switch

003004

Microswitch

003002

Oven lamp glass

013520

Oven lamp assembly

013521

Oven lamp - 240V 40W miniature Edison screw

Motor & Elements

 

023371

Oven fan element—240V (2400W)

023372

Oven fan element—220V (2400W)

013431

Fan motor

022042

Fan

Door

 

023099

Oven door seal strip side

023192

Oven door seal strip top/bottom

021468

Handle

023064

Door outer glass

023065

Door inner glass

023218

Door hinge

Racks & Baffles

 

024835

Oven side rack LH

024836

Oven side rack RH

023068

Side rack screw

023273

Wire oven rack

023382

Fan baffle

023068

Fan baffle screw

004869

Bottom baffle

9

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Moffat E26 operation manual Spare parts, Replacement part list Controls, Motor & Elements, Door, Racks & Baffles

E26 specifications

The Moffat E26 is a state-of-the-art electric convection oven that has garnered attention for its innovative features and efficient design. Built for the demands of commercial kitchens, the E26 is engineered to provide consistent cooking performance, reliability, and versatility in a compact package.

One of the standout characteristics of the Moffat E26 is its exceptional cooking capabilities. Equipped with advanced convection technology, this oven circulates hot air uniformly throughout the cooking chamber. This ensures even cooking and browning, making it ideal for baking, roasting, and reheating a variety of dishes. The E26 is designed to optimize airflow, which not only accelerates cooking times but also enhances overall energy efficiency.

The oven boasts an intuitive digital control panel that enables chefs to program precise temperatures and cooking times with ease. This user-friendly interface features adjustable settings, allowing operators to tailor their cooking processes according to specific menu items. Additionally, the E26 includes pre-set cooking modes for popular foods, facilitating quick adjustments during peak hours.

Durability is a hallmark of the Moffat E26, as it is constructed from high-quality stainless steel that resists corrosion and is easy to clean. The oven's robust design can withstand the rigors of busy kitchen environments, making it a long-lasting investment for restaurants, bakeries, and catering services. Its compact footprint allows for flexible placement within kitchen layouts, maximizing space without compromising performance.

Furthermore, the Moffat E26 incorporates safety features to protect both operators and diners. A built-in cooling fan prevents overheating, while the oven's double-glazed door allows for temperature monitoring without opening the unit, conserving energy and preventing heat loss.

In summary, the Moffat E26 is a versatile electric convection oven that combines advanced technology with user-friendly features. Its even cooking capabilities, durable construction, and safety innovations make it an excellent choice for culinary professionals looking to enhance efficiency and quality in their cooking processes. Whether used for baking, roasting, or reheating, the Moffat E26 is designed to meet the demands of any busy kitchen with exceptional performance and reliability.