Controls

Oven Function Control Knob

Oven Light - The oven light will be on without any cooking function.

DefrostSetting-Thissettingisintended to assist in thawing of frozen food. Fan Oven cooking - This allows you to roastorroastandbakesimoultaneously using any shelf, without flavour transference.

Grill - The heat comes from the top elementonly

Thermostat Control Knob

Turn the thermostat control knob clockwise to select temperatures between 50°C and 250°C (MAX).

Minute minder

The minute minder will mark the end of a timed period with an acoustic alarm. The maximum timing is 60 minutes.

Turn the minute minder knob to the maximum time position, then turn it back to the required time.

The minute minder will not affect in any way the oven operation, if it is in use.

Thermostat Control Light

The thermostat control light will come on when the thermostat control knob is turned. The light will remain on until the correct temperature is reached. It will then cycle on and off to show the temperature is being maintained.

The Safety Thermostat

This oven is provided with a safety thermostat. In case of malfunctioning of the main thermostat, and consequent over-heating, the safety device will stop the power supply to the appliance. If this happens, call your local Service Force Centre. Under no circumstances should you attempt to repair the appliance yourself.

FO 2593

50

100max

150 200

FO 2595

5 0

10

1545

30

FO 2596

Before the First Use

Remove all packaging, both inside and outside the oven, before using the

appliance.

Before first use, the oven should be heated without food. During this time, an unpleasant odour may be emitted. This is quite normal.

￿1.Switch the oven function control knob to fan cooking .

2. Set the thermostat control knob to MAX.

3. Open a window for ventilation.

4. Allowtheoventorunemptyforapproximately

45 minutes.

This procedure should be repeated with the grill function for approximately 5-10 minutes.

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Moffat MSF 610 manual Controls, Before the First Use

MSF 610 specifications

The Moffat MSF 610 is a versatile and robust solution in the commercial cooking and food service industry, designed to deliver high performance while maintaining efficiency and reliability. This impressive piece of equipment is tailored for various applications, making it a valuable addition to any kitchen setting, from restaurants to catering operations.

One of the standout features of the Moffat MSF 610 is its innovative design, which incorporates an advanced cooking technology that ensures even heat distribution. This leads to perfectly cooked meals every time, enhancing the quality of food served to customers. The unit’s powerful convection fan helps circulate hot air, optimizing the cooking process and minimizing cooking times. Additionally, the ability to operate in both dry and moist cooking modes adds to its versatility, allowing chefs to prepare a wide range of dishes.

The MSF 610 is built with user-friendliness in mind. It features an intuitive control panel, enabling chefs to easily adjust cooking times and temperatures. This user-centric design reduces the learning curve for new staff, ensuring that anyone can operate the unit with confidence. The accessibility of these controls streamlines kitchen operations, which is crucial in busy commercial environments.

This model also boasts a durable construction, utilizing high-quality stainless steel. This not only provides longevity but also ensures that the unit is easy to clean and maintain. The hygienic surface prevents bacteria build-up, making it an ideal choice for kitchens that prioritize food safety.

The Moffat MSF 610 is equipped with energy-efficient technologies that minimize power consumption while maximizing performance. This benefit translates into cost savings for businesses, making it an economically sound choice in a landscape where energy efficiency is increasingly prioritized.

Another key characteristic of the MSF 610 is its spacious cooking capacity. It offers ample space for trays and pans, accommodating large quantities of food simultaneously. This feature is particularly advantageous during peak service times when demand is high, enabling establishments to serve more customers without compromising on speed or quality.

Overall, the Moffat MSF 610 stands out for its combination of versatile cooking technology, user-friendly design, durable build, energy efficiency, and generous cooking capacity. These features collectively make it a top choice for culinary professionals seeking a reliable and efficient cooking solution in high-demand environments.