Operation & Hints
Accessory needed:
This feature allows you to Roast Chicken, Beef or Pork by setting the weight.
Place food on a microwave roasting rack set in a microwavable,
Ceramic Tray
1Place the Food
Open the door and place the food in dish on Ceramic
Tray in the oven. Close the door.
2 Select Menu
Refer to the table of the following “Auto Convection
Combination”.
3 Set Weight
If you wish to adjust the roasting time, press More / Less Button (See page 20).
4 Press
Cooking starts. The cooking time in the Display
Window begins to count down.
NOTE:
1.These settings are cooked by Convection Bake and Microwave.
2.When the weight has been selected, the cooking time will automatically be determined.
3.Food weighing above or below the recommended weights should be cooked using the Manual Combination.
Auto Convection CombinationMENU | PRESS BUTTON | WEIGHT RANGE | INSTRUCTIONS | AFTER BEEP | |
CHICKEN PIECES | once | max. 2 lb (1 kg) | Place | Turn over | |
WHOLE CHICKEN | twice | max. 6 lb (3 kg) | Place | Turn over | |
BEEF MEDIUM | 3 times | max. 4 lb (2 kg) | Place | Turn over | |
PORK | 4 times | max. 4 lb (2 kg) | Place | Turn over | |
reach 170˚F (80˚C) before serving. | |||||
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