Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1) HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave popcorn which pops in its own package is also available. Follow popcorn manufacturer’s directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 13). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

Potatoes, apples, whole squash and sausages are examples of foods with nonporous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

5) GLASS TRAY / COOKING CONTAINERS / FOIL

Cooking containers get hot during microwaving. Heat is transferred from the HOT food to the container and the Glass Tray. Use pot holders when removing containers from the oven or when removing lids or plastic wrap covers from cooking containers, to avoid burns.

The Glass Tray will get hot during cooking. It should be allowed to cool before handling or before paper products, such as paper plates or microwave popcorn bags, are placed in the oven for microwave cooking.

When using foil in the oven, allow at least 1-inch (2.5 cm) of space between foil and interior oven walls or door.

Dishes with metallic trim should not be used, as arcing may occur.

6) PAPER TOWELS / CLOTHS

DO NOT use paper towels or cloths which contain a synthetic fiber woven into them. The synthetic fiber may cause the towel to ignite. Use paper towels under supervision.

7) BROWNING DISHES / OVEN COOKING BAGS

Browning dishes or grills are designed for microwave cooking only. Always follow instructions provided by the manu- facturer. DO NOT preheat browning dish more than 6 minutes.

If an oven cooking bag is used for microwave cooking, prepare according to package directions. DO NOT use a wire twist-tie to close bag, instead use plastic ties, cotton string or a strip cut from the open end of the bag.

8) THERMOMETERS

DO NOT use a conventional meat thermometer in your oven. Arcing may occur. Microwave safe thermometers are available for both meat and candy.

9) BABY FORMULA / BABY FOOD

DO NOT heat baby formula or baby food in the microwave oven. The glass jar or surface of the food may appear warm while the interior can be so hot as to burn the infant’s mouth and esophagus.

10) REHEATING PASTRY PRODUCTS

When reheating pastry products, check temperatures of any fillings before eating. Some foods have fillings which heat faster and can be extremely hot, while the surface remains warm to the touch (ex. Jelly Donuts).

11) GENERAL OVEN USAGE GUIDELINES

DO NOT use the oven for any purpose other than the preparation of food.

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Panasonic NN-S254 important safety instructions Safety Precautions

NN-S254 specifications

The Panasonic NN-S254 microwave oven stands out as a reliable kitchen appliance, embodying efficiency and advanced technology. This countertop microwave boasts a sleek design and a compact size, making it a convenient solution for kitchens of all sizes. One of its main features is the Inverter Technology, which provides consistent and precise cooking power. Unlike traditional microwaves that use a power-on and power-off cycling method, the inverter system delivers a steady flow of heat, allowing for perfectly cooked meals without hot or cold spots.

A significant characteristic of the NN-S254 is its 1200 watts of cooking power. This high wattage ensures faster cooking times, which is a boon for busy individuals. The appliance features a spacious 1.2 cubic foot interior, allowing users to heat larger dishes or multiple servings simultaneously. Its turntable ensures even cooking results, enhancing the overall user experience.

The Panasonic NN-S254 is equipped with a variety of pre-programmed menu options, allowing users to easily microwave popular foods with just a press of a button. These one-touch keys include settings for popcorn, pizza, and more, making it incredibly user-friendly. Additionally, it features a Quick 30 function that enables users to add time in 30-second increments, providing flexibility for various cooking needs.

Safety is also a priority in the design of the NN-S254. The unit comes with a child safety lock, ensuring peace of mind for families with young children. Its sleek stainless-steel exterior not only enhances its aesthetics but also makes for easy cleaning and maintenance.

The microwave also includes a sleek LED display that clearly showcases the time and cooking settings. This adds to its intuitive controls, ensuring that users can easily navigate the microwave's functions.

Overall, the Panasonic NN-S254 microwave oven combines advanced technology with practical features, making it a perfect addition to any kitchen. Its inverter technology, high cooking power, and user-friendly design help to elevate cooking efficiency, making meal preparation a breeze. Whether reheating leftovers or defrosting ingredients, this microwave delivers consistent results every time.