Safety Precautions

Follow These Safety Precautions When Cooking in Your Oven.

IMPORTANT

Proper cooking depends upon the power, the time setting and quantity of food. If you use a smaller portion than recommended but cook at the time for the recommended portion, fire could result.

1)HOME CANNING / STERILIZING / DRYING FOODS / SMALL QUANTITIES OF FOODS

•DO NOT use your oven for home canning. Your oven cannot maintain the food at the proper canning temperature. The food may be contaminated and then spoil.

•DO NOT use the microwave oven to sterilize objects (baby bottles, etc.). It is difficult to keep the oven at the high temperature needed for sterilization.

•DO NOT dry meats, herbs, fruits or vegetables in your oven. Small quantities of food or foods with low moisture content can dry out, scorch or catch on fire if overheated.

2) POPCORN

Popcorn may be popped in a microwave oven corn popper. Microwave pop- corn which pops in its own package is also available. Follow popcorn manu- facturers’ directions and use a brand suitable for the cooking power of your microwave oven.

CAUTION: When using pre-packaged microwave popcorn, you can follow recommended package instructions or use the popcorn pad (refer to page 13). Otherwise, the popcorn may not pop adequately or may ignite and cause a fire. Never leave oven unattended when popping popcorn. Allow the popcorn bag to cool before opening, always open the bag facing away from your face and body to prevent steam burns.

3) DEEP FAT FRYING

•DO NOT deep fat fry in your microwave oven. Cooking oils may burst into flames and may cause damage to the oven and perhaps result in burns. Microwave utensils may not withstand the temperature of the hot oil, and can shatter or melt.

4) FOODS WITH NONPOROUS SKINS

•DO NOT COOK/REHEAT WHOLE EGGS, WITH OR WITHOUT THE SHELL. Steam buildup in whole eggs may cause them to explode, and possibly damage the oven or cause injury. Reheating SLICED hard-boiled eggs and cooking SCRAMBLED eggs is safe.

•Potatoes, apples, whole squash and sausages are examples of foods with non- porous skins. These types of foods must be pierced before microwave cooking to prevent them from exploding.

CAUTION: Cooking dry or old potatoes can cause fire.

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Panasonic NN-S955, NN-T754, NN-S954 operating instructions Safety Precautions, Popcorn
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NN-S955, NN-T754, NN-S954 specifications

Panasonic has long been a trusted name in the world of kitchen appliances, and their microwaves are no exception. Among the standout models in their lineup are the Panasonic NN-S954, NN-T754, and NN-S955. Each model brings unique features that cater to diverse cooking needs, making them ideal for modern kitchens.

The Panasonic NN-S954 is renowned for its inverter technology, which ensures a consistent and even cooking experience. Unlike traditional microwaves that pulse on and off, the inverter system delivers a steady stream of power, allowing foods to be heated gradually and evenly. This technology is particularly beneficial for delicate foods like fish and sauces, which require precise temperature control. The NN-S954 has a sleek design complemented by its spacious 2.2 cubic feet capacity, making it perfect for cooking larger dishes or multiple items at once. The unit also features a smart cooking sensor that automatically adjusts cooking times and power levels for optimal results.

In comparison, the Panasonic NN-T754 is a compact option that excels in efficiency and ease of use. Although it may have a smaller size, this model still includes powerful inverter technology. Its 1.3 cubic feet capacity is perfect for smaller kitchens or for those who require a microwave for quick meals rather than extensive cooking. The NN-T754 includes several pre-programmed cooking settings, making it easier for users to prepare meals with just the touch of a button. Additionally, its stylish design blends seamlessly with various kitchen decors.

The NN-S955 is another impressive model that builds on the strengths of its predecessors. It features an advanced inverter system and a larger 2.2 cubic feet capacity similar to the NN-S954. One notable characteristic of the NN-S955 is its dedicated popcorn button, which optimizes the cooking process for perfect popcorn every time. This model also brings enhanced user-friendly controls, including a bright LCD display and an intuitive keypad that offers added convenience. The NN-S955 is designed for versatility, capable of defrosting, reheating, and even cooking a wide array of recipes.

In conclusion, whether you opt for the Panasonic NN-S954, NN-T754, or NN-S955, you are choosing a microwave that embodies advanced technology, thoughtful design, and adaptability to various cooking needs. Each model offers unique features, making them suitable for different lifestyles, while ensuring that Panasonic's commitment to quality and performance remains evident.
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