NAME:

Coffee machine, CLASSE 8 series

MODEL:

S - DE

VERSIONS:

1 - 2 - 3 - 4 GROUPS

The label illustrated on the EC Declaration of Conformity of this instruction manual corresponds to the identifi- cation label placed on the machine Fig. 2. (Pos. A).

Label identification (Fig.1):

1Manufacturer

2Model and version

3Voltage

4EC conformity mark (if required)

5Serial number

6Boiler data

7Machine total absorption

8Protection level

9Motor power

10Heating element power

11Frequency

12Conformity marks

13Year of manufacture

Symbols

Warning signal. The instructions which refer to this signal must be followed with great care in order to avoid accidents or damage to the machine.

This manual is an integral and essential part of the product and must be delivered to the user. The warnings contained in it must be read carefully, as they supply important indications relating to the safety of installation, use and maintenance. Keep this manual for future reference.

1. GENERAL SAFETY RULES

Don’t leave the packing elements (plastic bags, expanded polystyrene, nails, cardboard, etc.) within the reach of children, as these elements are potential sources or danger.

Check that the data on the machine corresponds to that of the electrical supply network, before connecting the equipment.

Adaptors, multiple sockets and /or extensions must not be used.

In doubt, request an accurate control of the plant by qualified personnel. The electric plant must be provided with the following safety devices:

-efficient earth connection;

-section of conductors suitable for absorption capacity

-efficient earth leakage protection circuit breaker.

Install the machine on a water repellent surface (laminate, steel, ceramic, etc.) away from heat sources (oven, cooking stove, fireplace, etc.) and in conditions in which the temperature may not go below 5°C. KEEP WARM.

Do not leave the machine exposed to atmosphe- ric agents or place them in damp rooms such as bathrooms.

Do not obstruct the suction or dispersion grilles and do not cover with cloths, etc.

Keep the packed machine in a dry place, not exposed to atmospheric agents and in conditions in which the temperature does not go below 5°C.

Do not stack more than three items of the same kind. Do not place heavy items on the packa- ging.

In an emergency, such as the breaking out of a fire, unusual noise, overheating, etc., take immediate action, disconnecting the power and closing gas and water taps.

Only use original spare parts in order to avoid compromising the safety and proper functioning of the machine.

Erroneous installation can cause damage to people, animals and things for which the manufacturer cannot be considered respon- sible

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Rancilio Classe 8 manual General Safety Rules, Symbols

Classe 8 specifications

The Rancilio Classe 8 is a cutting-edge espresso machine designed for commercial use, combining advanced technology with a sleek, modern aesthetic. Known for its efficiency and reliability, the Classe 8 is suitable for cafes, restaurants, and coffee shops that demand high performance and consistent quality in their espresso drinks.

One standout feature of the Classe 8 is its intuitive touchscreen display. This user-friendly interface allows baristas to easily control the machine’s settings, manage individual brewing profiles, and adjust parameters such as temperature and brewing time. This ensures that every cup of coffee meets the exacting standards of both the barista and the customer. The touchscreen also provides diagnostic information, making maintenance simpler.

The Classe 8 is equipped with Rancilio's Smart Coffee system, which includes innovative technologies that optimize the extraction process. This system controls water temperature and pressure to ensure that each shot of espresso is brewed to perfection. Additionally, the machine has an automatic dosing feature, allowing baristas to select the ideal amount of coffee grounds with precision, enhancing the flavor profile of the final drink.

Another remarkable characteristic of the Classe 8 is its efficiency. The machine is designed to handle high volumes of coffee production without compromising quality. Its dual boiler system allows for simultaneous brewing and steaming, which is essential during peak service times. This feature minimizes downtime and maximizes productivity, enabling baristas to serve more customers quickly.

The build quality of the Classe 8 is also noteworthy. Made with durable materials, it features stainless steel construction that not only ensures longevity but also adds to its aesthetic appeal. The ergonomic design of the machine makes it comfortable for baristas to use, even during extended periods of operation.

Moreover, the Classe 8 offers an advanced milk frothing system, which produces velvety microfoam essential for crafting lattes and cappuccinos. Its steam wands are designed for easy maneuverability, making it straightforward for baristas to create intricate latte art.

In summary, the Rancilio Classe 8 stands out as a premier choice for commercial espresso machines, combining advanced technology, user-friendly features, and exceptional build quality. Its innovative design and reliability make it a go-to option for coffee professionals committed to delivering exceptional coffee experiences. Whether you’re a seasoned barista or just starting in the coffee industry, the Classe 8 is sure to elevate the quality and efficiency of your espresso service.