Technical Data, Connections, Dimensions | Rangemaster U109952

10. Technical Data

ArtNo.105-0003 - Technical data - 90 induction

INSTALLER: Please leave these instructions with the User.

DATA BADGE LOCATION : Cooker back, serial number repeater badge below oven door opening.

Connections

Electric

220 - 240V 50Hz

Dimensions

Overall height	minimum 902mm		maximum 927mm

Overall width		900mm

Overall depth		650mm
Refer to 'Positioning the Cooker'.

Ratings

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ArtNo.313-0002 - 110 induction hob rating

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		Main oven	Tall oven
Ovens
Ovens		Forced air convection	Forced air convection
		2.5kW	2.5kW

Energy eﬃciency class on a scale		A	B
of A (more eﬃcient) to G (less eﬃcient)		A	B
of A (more eﬃcient) to G (less eﬃcient)
Energy consumption based on standard load		0.85kWh	0.99kWh

Usable volume (litres)		67	53

Size		Large	Medium

Time to cook standard load		38 minutes	49 minutes

Surface area of the grid		1400cm2	790cm2

Grill

2.3kW

Maximum total electrical load at 230V 17.1kW (approximate total including oven lights, oven fan, etc.)

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Rangemaster U109952 - 02 manual Technical Data, Connections, Dimensions

Contents

User Guide Contents Peculiar Smells Installation and MaintenancePersonal Safety Before You Start  do not use the hob surface as a cutting board CleaningHob Care Cooker Care Hob Cooker Overview Pan Detector Residual Heat Indicator, HAutomatic Heat-up, a Child Lock, L GrillBoil Dry Function Ovens  Never close the grill door when the grill is on To stop the oven automatically Setting the time of daySetting the minute minder Clock Key Lock Auto is showing, you want to reset to manual cooking Handyrack Main Oven AccessoriesOven Shelves Left-hand Main Oven Oven shelves Right-hand Tall Oven Main Oven Light Cooking Tips Tips on Cooking with the TimerGeneral Oven Tips Meat Fan Oven Cooking Table Daily Care Cleaning Your CookerCleaning Spills Cleaning Burned-on Spills Do not use any abrasive substances ‘Cook & Clean’ PanelsControl Panel and Doors Door Panel Tall Oven Removing the Panels to clean the Enamel Interior Troubleshooting Food is cooking too slowly, too quickly, or burning Timed oven is not coming on when turned on manuallyTimed oven is not coming on when automatic cooking Oven temperature getting hotter as the cooker gets older Provision of Ventilation InstallationDear Installer Safety Requirements Unpacking the Cooker Positioning the CookerMoving the Cooker Lower the Two Rear Rollers Completing the MoveRepositioning the Cooker following Connection Levelling Oven Check Electrical ConnectionHob Check Grill Check To Replace a Hob Element ServicingTo Lift up the Ceramic Hob To Remove the Control Panel To Replace a Thermostat To Remove the Electronic TimerTo Replace the Grill Controller  The door is heavy, so take care To Adjust an Oven Door AngleTo Adjust the Main Oven Door Catch Keep To Replace an Oven Door To Remove an Oven Inner Back To Remove the Grill DoorTo Remove the Fan Oven Element To Remove Grill Element To Replace an Oven FanTo Change Oven Light Bulb Key Circuit Diagram Oven Circuit Diagram Hob Dimensions Technical DataConnections DocNo.000-0001 Back cover Rangemaster