Cleaning and Care

 

Hand Cleaning

EN

* Make sure the oven and accessory is cool before cleaning.

 

Oven Interior

 

For cleaning the interior of the oven, use a clean cloth and a mild cleaning agent or warm

 

soapy water.

 

Do not hand-clean the door seal.

 

Do not use scouring pads or cleaning sponges.

 

To remove stubborn soil, use a special oven cleaner.

 

The cover casing should be cleaned using hot water, detergent and a soft nylon brush.

 

Do not use abrasive cleaning agents, hard brushes, scouring pads or cloths, steel wool, knives or other abrasive materials.

Oven Exterior

For cleaning the exterior of the oven, use a clean cloth and a mild cleaning agent or warm soapy water.

Dry with kitchen roll or a dry towel.

Do not use scourers, caustic cleaners or abrasive products.

Stainless steel oven fronts

Do not use steel wool, scouring pads or other abrasives. They may damage the fnish.

Aluminium oven fronts

Wipe the surface gently with a soft clean cloth or microfber cloth and a mild window cleaning detergent.

Accessory

Wash the accessory after every use and dry it with a kitchen towel. If necessary, lay in warm

soapy water for about 30 minutes for easier cleaning.

Door Removal

For normal use, the oven door must not be removed but if removal is necessary, for example, for cleaning purposes, follow these instructions. CAUTION: The oven door is heavy.

1

Open the door and fip

open the clips at both

hinges completely.

 

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2

Close the door by approximately 70°. With both

hands, grasp the sides of the oven door at its middle

and pull-lift until the hinges can be taken out.

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