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Before You Begin (Continued)
5. | Small Grill | EN |
| Suggested temperature: 240 °C |
This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Only the top element is in operation.
We recommend to preheat the oven using Small Grill mode.
Put food in the centre of accessory.
Food Item | Shelf | Accessory | Temperature | Time | |
Level | (°C) | (min) | |||
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Frozen Oven Camembert | 3 | Wire grill | 200 | ||
(2 – 4 each 75g) |
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PUT IN COLD OVEN (before |
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preheat) |
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Frozen Baguettes with topping | 3/2 | Wire grill / | 200 | ||
| Baking tray |
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Cheese) |
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Frozen Fish fingers | 3/2 | Wire grill / | 200 | ||
| Baking tray |
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PUT IN COLD OVEN (before |
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preheat) |
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DROP OIL |
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Frozen Fish burger | 3 | Baking tray | |||
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PUT IN COLD OVEN, DROP OIL |
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Frozen Pizza | 3/2 | Wire grill / | |||
| Baking tray |
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PUT IN COLD OVEN |
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(before preheat) |
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