Large Grill | Samsung BT63TDFST/BOL, BT63TDFST/XEH manual

Before You Begin (Continued)

EN	4. Large Grill
EN	Suggested temperature: 240 °C
	Suggested temperature: 240 °C
	The large grill function grills large quantities of ﬂat foods, such as steaks, schnitzels and
	ﬁsh. It is also suitable for toasting. Both the top heating element and the grill are on in this
	mode.
	Before starting to cook you should preheat the oven.
	(You can preheat the oven in the current mode, “Large Grill”, or in “Top-heat +Convection”
	mode)

	Food Item	Shelf Level	Temperature	Accessory	Time (min)
	Food Item	Shelf Level	(°C)	Accessory	Time (min)
			(°C)

	Sausages			Wire grill /
	Sausages			Baking tray
	5-10pc	4/3	200	Baking tray	10-15
	5-10pc	4/3	200	(for juice catching)	10-15
				(for juice catching)
	Hunters’ sausages			Wire grill /
	8-10pc	4/3	200	Baking tray	10-12
	DROP OIL	4/3	200	(for juice catching)	10-12
	DROP OIL			(for juice catching)
	Toasts				1st side 02 – 03
	Toasts	4	240	Wire grill	Turn upside down
	5-10pc	4	240	Wire grill	Turn upside down
	5-10pc				2nd side 02 - 03
					2nd side 02 - 03
	Cheese Toasts			Wire grill
	Cheese Toasts			/ Baking tray
	5-10pc	3/2	200	/ Baking tray	8-12
	5-10pc	3/2	200	(for cheese catch-	8-12
				(for cheese catch-
				ing)
	“Bliny” (Pancakes)
	with ﬁlings frozen
	(200- 500g)
	PUT IN COLD OVEN	3	200	Baking tray	20-30
	(before preheat),
	DROP OIL

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Samsung BT63TDFST/BOL, BT63TDFST/XEH manual Large Grill

Contents

Built-In Oven Page Contents Using This Manual Safety InstructionsElectrical safety ImportantNote Safety during operation Disposal Instructions Installing into a low cabinet Installing the OvenSafety instructions for the installer Connecting to the mains power supply Installing into a high cabinet Parts and Features Oven Special features Oven controls Accessories Following accessories are provided with your oven Rotisserie spit and Shasilik. BT63TDFST Telescopic slide guides Cooling fan Using the accessoriesSafety shutoff Setting the clock Before You Begin Initial cleaning To clean the oven Oven functions Conventional Top Heat + Convection Convection Bananas in foil with chocolate Nuts & brown sugar 3-5pc Large Grill Small Grill Suggested temperature 240 C Bottom Heat + Convection Twin Convection Variant Grilling Test dishesBaking Setting the divider mode Divider Marking Oven Function Insert Usage Information ModeOven Use Turn the Divider Select Knob to Upper mode Lower mode Twin mode Single mode Single, upper and lower modes Setting the oven temperaturePress the Temperature Button twice Switching the oven off End timeSelect Knob to the Off position Press the End Time Button Oven Use Cook time Press the Cook Time Button Oven Use Delayed start Case 1 Cook time is entered ﬁrst Case 2 End time is entered ﬁrst Kitchen timer Oven lamp on/off Child safety function Switching the beeper off Cleaning and Care Steam cleaning After deactivating the Steam Cleaning Tips Rapid drying Turn the Time / Temp Control Knob to convection Catalytic enamel surface Cleaning by handCleaning with high temperatures Cleaning the oven door Removing the door Attaching the door Disassembling the door Detach the inner sheet, glass #1, from the door Detaching the Side Runners Side RunnersAssembling the door Remove the screw at the front by turning it Attaching the Side Runners Replacing the rear oven lamp and cleaning the glass cap Replacing the oven side lamp and cleaning the glass capChanging the lamp  Danger of electric shock Warranty & Service FAQs and Troubleshooting Error and Safety codes General Functions SolutionCall local Samsung service Centre Dimensions W x H x D Technical dataWeight Code No. DG68-00047C-01