Before You Begin (Continued)

5. Small Grill

EN

Suggested temperature: 240 °C

 

This setting is for grilling smaller amounts of flat foods, such as steaks, schnitzels, fish and toast, placed in the middle of the tray. Only the top element is in operation.

Before starting to cook you should preheat the oven.

(You can preheat the oven in the current mode, “Small Grill”, or in “Top-heat +Convection” mode)

Food Item

Shelf Level

Temperature

Accessory

Time (min)

(°C)

 

 

 

 

 

 

 

 

 

Camembert for frying,

 

 

 

 

frozen

 

 

 

 

(2x75g – 4x75g)

3

200

Wire grill

10-12

PUT IN COLD OVEN

 

 

 

 

(before preheat)

 

 

 

 

Tomato-Mozzarella

 

 

Wire grill /

 

baguettes (French bread)

 

 

 

(with ham, with salami)

3/2

200

Baking tray

15-20

frozen

 

 

(for cheese catching)

 

Fish fingers

 

 

 

 

(300-700g)

 

 

Wire grill /

 

PUT IN COLD OVEN ,

 

 

 

3/2

200

Baking tray

15-25

(before preheat)

 

 

(for cheese catching)

 

DROP OIL

 

 

 

 

 

 

 

Fish burger frozen

 

 

 

 

(300- 600g)

3

180-200

Baking tray

20-35

PUT IN COLD OVEN,

DROP OIL

 

 

 

 

Pizza frozen

 

 

Wire grill with prod-

 

(300-500g)

 

 

 

3/2

180-200

ucts /

23-30

PUT IN COLD OVEN

Baking tray

(before preheat)

 

 

 

 

 

(for cheese catching)

 

 

 

 

 

 

 

 

 

 

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Samsung BT63TDFST/XEH, BT63TDFST/BOL manual Small Grill Suggested temperature 240 C