Before You Begin (Continued)
3. Convection | EN | |
Suggested temperature: 170 °C | ||
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This function bakes foods placed on up to three shelves and is also appropriate for roasting. |
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Cooking is achieved by the heating element on the rear wall and the fan distributes the heat. |
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Before starting to cook you should preheat the oven.
(You can preheat the oven in the current mode, “Convection heat”, or in
Food Item | Shelf Level | Temperature | Accessory | Time | |
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Lamb rack |
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| Wire grill / |
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3/2 | Baking tray | ||||
DROP OIL, ADD SALT & PEPPER | |||||
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Bananas in foil with chocolate, |
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nuts & brown sugar |
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Each cover by foil with |
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sugar (drop on sugar water). Make | 3 | Wire grill | |||
a small cut & put inside the cut 10- |
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15g chocolate, |
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Baked apples |
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3 | Wire grill | ||||
Take out the hearts, add sugar in. | |||||
Put in a pan with water |
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Cutlets from minced meat |
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3 | 195 | Baking tray | |||
DROP OIL | |||||
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Meat roll with filling (minced |
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meat) |
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3 | Baking tray | ||||
DROP OIL |
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