Samsung DE68-03064R Cooking Guide continued, Reheating Baby Food, Baby Milk

Cooking Guide (continued)

REHEATING BABY FOOD

BABY FOOD:

Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let stand for 2-3 minutes before serving. Stir again and check the temperature. Recommended serving temperature: between 30-40°C.

BABY MILK:

Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby’s bottle with teat on, as the bottle may explode if overheated. Shake well before standing time and again before serving! Always carefully check the temperature of baby milk or food before giving it to the baby. Recommended serving temperature: ca. 37°C.

REMARK:

Baby food particularly needs to be checked carefully before serving to prevent burns. Use the power levels and times in the next table as a guide lines for reheating.

Reheating Baby Food and Milk

Use the power levels and times in this table as guide lines for reheating.

Food	Portion	Power	Time	Standing	Instructions
				Time(min.)
Baby food	0.19kg	600W	30sec.	2-3	Empty into ceramic deep
(vegetables					plate. Cook covered. Stir
+ meat)					after cooking time. Stand
					for 2-3 minutes. Before
					serving, stir well and check
					the temperature carefully.
Baby	0.19kg	600W	20sec.	2-3	Empty into ceramic deep
porridge					plate. Cook covered. Stir
(grain + milk					after cooking time. Stand
+ fruit)					for 2-3 minutes. Before
					serving, stir well and check
					the temperature carefully.
Baby milk	0.1kg	300W	30-40sec.	2-3	Stir or shake well and pour
	0.2kg		1min.		into a sterilised glass
			to 1min.		bottle. Place into the
			10sec.		centre of turntable. Cook
					uncovered. Shake well and
					stand for at least 3
					minutes. Before serving,
					shake well and check the
					temperature carefully.

Reheating Liquids and Food

Use the power levels and times in this table as a guide lines for reheating.

Food	Portion	Power	Time	Standing	Instructions
			(min.)	Time (min.)
Drinks	0.15kg	900W	1-1½	1-2	Pour into cups and reheat
(coffee,	(1 cup)				uncovered: 1 cup in the centre,
tea and	0.3kg		2-2½		2 cups opposite of each other,
water)	(2 cups)				3 cups in a circle. Keep in
	0.4kg		3-3½		microwave oven during standing
	(3 cups)				time and stir well.
	0.6kg		3½-4
	(4 cups)
Soup	0.25kg	900W	2½-3	2-3	Pour into a deep ceramic plate or
(chilled)	0.35kg		3-3½		deep ceramic bowl. Cover with
	0.45kg		3½-4		plastic lid. Stir well after
	0.55kg		4½-5		reheating. Stir again before
					serving.
Stew	0.35kg	600W	4½-5½	2-3	Put stew in a deep ceramic plate.
(chilled)					Cover with plastic lid. Stir
					occasionally during reheating
					and again before standing and
					serving.
Pasta with	0.35kg	600W	3½-4½	3	Put pasta (e.g. spaghetti or egg
sauce					noodles) on a flat ceramic plate.
(chilled)					Cover with microwave cling film.
					Stir before serving.
Filled	0.35kg	600W	4-5	3	Put filled pasta (e.g. ravioli,
pasta with					tortellini) in a deep ceramic plate.
sauce					Cover with plastic lid. Stir
(chilled)					occasionally during reheating
					and again before standing and
					serving.
Plated	0.35kg	600W	4½-5½	3	Plate a meal of 2-3 chilled
Meal	0.45kg		5½-6½		components on a ceramic dish.
(chilled)	0.55kg		6½-7½		Cover with microwave cling-film.
Cheese	0.4kg	600W	6-7	1-2	Put the ready-to-serve cheese
Fondue					fondue in a suitable sized glass
ready-to-					pyrex bowl with lid.
serve					Stir occasionally during and after
(chilled)					reheating.
					Stir well before serving.

EN

23