contents
introducing your new range
17
surface cooking
18
using the warming drawer
25
operating the oven
27
maintaining your appliance
47
troubleshooting
57
warranty
61
17 Overview
17What’s included with your range
18About surface cooking
20How to set the appliance for surface cooking
23 Using the proper cookware
23Choosing the proper cookware
24Protecting the smoothtop surface
25About the warming drawer
26Turning the warming drawer on or off
27The oven control panel
28Setting the clock
29Minimum and maximum settings
29Setting the kitchen timer
30Using the oven racks
31Baking
32Convection baking
34Convection roasting
36Timed cooking
37Delay timed cooking
38Broiling
40Using the custom cook feature
41Proofing
42Using the keep warm function
43Extra features
45Turning the oven light on and off
47
49
50Care and cleaning of the oven
52Care and cleaning of the glass cooktop
54Removing and replacing the oven door
55Removing and replacing the warming drawer
56Changing the oven light
57 Troubleshooting