Cooking Instructions

Breakfast Foods

Frozen Items

Cooking Mode

Cooking time

Recommendations

 

 

 

 

Waffles

Toast

2 each t-5

Place waffles in center of wire rack on top shelf of oven. Put the crumb

 

 

4 each t-7

tray on bottom shelf.

Toaster Items

Toast

2 each t-5

Place toaster items in center of wire rack on top shelf of oven. Put the

 

 

4 each t-7

crumb tray on bottom shelf.

French Toast

Toast

2 each t-6

Place French Toast in center of wire rack on top shelf of oven. Put the

 

 

4 each t-7

crumb tray on bottom shelf.

French Toast

Bake at 400 °F

10 - 13 minutes

Preheat the oven to 400 °F. Arrange the French Toast Sticks towards

Sticks

5 ~ 10 pieces

 

 

the center of the crumb tray. Place on top shelf.

Sausage Links

Bake 400 °F

10 - 14 minutes

Preheat the oven to 400 °F. Arrange the sausages towards the center of

 

 

 

 

the crumb tray. Place on top shelf. Large size may require more time.

Biscuits

Bake

Large

:11-13 minutes

Preheat oven. Place the biscuits ½ to 1 inch apart from each other

 

(follow package directions

Medium:10-11 minutes

towards center of crumb tray. For the large biscuits we recommend

 

for temperatures)

Small

:8-9 minutes

turning the tray around 5 minutes before cooking time is up.

Croissants

Bake

Large:15-17 minutes

Preheat oven. Place the croissants ½ to 1 inch apart from each other

 

(follow package directions

Small:11 minutes

towards center of crumb tray. Turn the tray around 5 minutes before

 

for temperatures)

 

 

cooking time is up.

 

 

 

 

 

Note :

Waffles, toaster items, french toast, french toast sticks and sausage links are frozen.

Biscuits and croissants are refrigerated.

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Samsung MT1044BB, MT1044CB, DE68-02434A owner manual Breakfast Foods

DE68-02434A, MT1044BB, MT1044CB specifications

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