Doppelgarraumbetrieb

Im Doppelgarraumbetrieb können Sie zwei verschiedene Speisen gleichzeitig im Gerät zubereiten. Wenn Sie den oberen und unteren Garraum verwenden, können Sie unterschiedliche Gartemperaturen, Garmethoden und Garzeiten einstellen. Sie können z. B. Steaks grillen und gleichzeitig einen Auflauf backen. Wenn Sie den Garraumteiler einsetzen, können Sie den Auflauf im unteren Teil des Garraums backen, während die Steaks im oberen Teil gegart werden. Schieben Sie den Garraumteiler immer in Einschubhöhe 3, bevor Sie mit dem Garen beginnen.

Vorschlag 1: Garen mit unterschiedlichen Temperaturen

Garraum

Nahrungs-

Einschub-

Betriebsart

Temperatur

Zubehör

Garzeit

mittel

höhe

(°C)

(in Min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oberer

Tiefkühlpizza

4

 

Heißluft

200-220

 

Gittergrill

15-25

Garraum

(300-400 g)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Unterer

Marmorkuchen

1

 

Heißluft

170-180

 

Backblech

50-60

Garraum

(500-700 g)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In das nicht vorgeheizte Gerät legen.

 

 

 

 

Vorschlag 2: Garen mit unterschiedlichen Betriebsarten

 

 

 

 

 

 

 

 

 

 

 

 

 

Garraum

Nahrungs-

 

Einschub-

 

Betriebsart

 

Temperatur

 

Zubehör

Garzeit

mittel

 

höhe

 

 

(°C)

 

(in Min.)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Oberer

Hähnchenteile

 

4

 

Oberhitze +

 

200-220

 

Gitterrost +

25-35

Garraum

(400-600 g)

 

 

Heißluft

 

 

Fettpfanne

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

Unterer

Kartoffelgratin

 

1

 

Heißluft

 

170-180

 

Gittergrill

30-40

Garraum

(500-1000 g)

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

In das nicht vorgeheizte Gerät legen.

36_Verwenden des Geräts

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Samsung NV66F1733BS/EF Doppelgarraumbetrieb, Vorschlag 1 Garen mit unterschiedlichen Temperaturen, 36Verwenden des Geräts

NV66F1733BS/EF specifications

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