HOB USE
21
21Cookware for induction cooking zones
22Suitability test
22 Size of pans
22Operating noises
23Using suitable cookware
24Using the touch control sensors
24Switching the appliance on
24Select cooking zone and heat setting
25Switching the appliance off
25Switching a cooking zone off
25Using the child safety lock
26Timer
28Using ready pan
29Power boost control
30Power management
30Pause
31Bridge control
31Sound On/Off
32Suggested settings for cooking specific foods
CLEANING AND CARE
33
WARRANTY AND SERVICE
36
TECHNICAL DATA
39
33 Hob
35 Hob frame (option)
35To avoid damaging your appliance
36FAQs and troubleshooting
38Service
39Technical data
39Cooking zones
English - 3