Sound on/off
1.Touch the On/Off control sensor for
approximately 1~2 seconds.
2.Touch the Pause sensor for
3 seconds within 10 seconds after Power On.
3.Sound will OFF and will show in the
display.
4.To change Sound setting, repeat No1
and No2 procedure.
Sound will ON and will show in the display.
NOTE
Turn on the Power, It is not possible to operate sound on/off control after 10 seconds.
Suggested settings for cooking specific foods
The figures in the table below are guidelines. The heat settings required for various cooking methods depend on a number of variables, including the quality of the cookware being used and the type and amount of food being cooked.
Switch setting | Cooking method | Examples for Use | |
|
|
| |
| Warming | Warming large amounts of liquid, boiling | |
| Sautéing | noodles, searing meat, browning goulash, | |
| Frying | braising meat | |
|
|
| |
Intensive | Steak, sirloin, hash browns, sausages, | ||
Frying | pancakes / griddle cakes | ||
| |||
|
|
| |
Frying | Schnitzel / chops, liver, fish, rissoles, fried | ||
eggs | |||
|
| ||
|
|
| |
Boiling | Cooking up to 1.5 l liquid, potatoes, | ||
vegetables | |||
|
| ||
|
|
| |
| Steaming | Steaming and stewing of small amounts of | |
Stewing | |||
vegetables, boiling rice and milk dishes | |||
| Boiling | ||
|
| ||
|
|
| |
Melting | Melting butter, dissolving gelatine, melting | ||
chocolate | |||
|
| ||
|
|
|
NOTE
The heat settings indicated in the table above are provided only as guidelines for your reference.
NOTE
You will need to adjust the heat settings according to specific cookware and foods.
NOTE
You can turn off the Virtual Flame to save energy.
(Refer to page 15 for detail instruction on how to turn of the Virtual Flame.)
English 23
Hob use
2/18/2016 12:44:02 PM