Hob use

Initial cleaning

Wipe the ceramic glass surface with a damp cloth and ceramic cooktop glass cleaner.

WARNING

Do not use caustic or abrasive cleaners. The surface could be damaged.

Cookware for induction cooking zones

The induction hob can only be turned on when cookware with a magnetic base is placed on one of the cooking zones. You can use the following suitable cookware.

Cookware material

Cookware material

Suitable

 

 

Steel, Enamelled steel

Yes

 

 

Cast iron

Yes

 

 

Stainless steel

If appropriately labelled by the manufacturer

 

 

Aluminium, Copper, Brass

No

 

 

Glass, Ceramic, Porcelain

No

 

 

NOTE

Cookware for induction hob is labelled as suitable by the manufacturer.

NOTE

When used on induction cooking zones, cookware may make noises. These noises are normal.

NOTE

Non-stainless steel cookware are less heat-conductive than stainless steel. Using non-stainless steel cookware lengthens cooking time.

Suitability test

Cookware is suitable for induction cooking, if a magnet sticks to the bottom of the cookware and cookware is labelled as suitable by the cookware manufacturer.

NOTE

Induction cooking may not function properly on nonferrous cookware whose edge doesn’t stick to the magnet, or on nonferrous cookware whose bottom is iron- coated.

Hob use

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Samsung NZ64K5747BK/ET manual Hob use, Initial cleaning, Cookware for induction cooking zones, Suitability test