HOW TO CONTROL TEMPERATURE IN REFRIGERATING ROOM
HIGH:
When storing much quantity of foods to be refrigerated or not being cold enough.
• Adjust the temperature controller in refrigerating room to the "HIGH" position.
HIGH to LOW:
When using in average.
• Adjust the temperature controller in refrigerating room between "HIGH" and "LOW" position.
LOW:
When the food refrigerated are frozen, or the foods are in a small quantity.
• Adjust the temperature controller in refrigerating room to the "LOW" position.
In case surrounding temperature is less than 5˚C, the temperature should be lower than REFERENCE average to prevent the stored foods against getting frozen.
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