HOW TO STORE FOODS CORRECTLY

Store watery foods in front of shelf of refrigerating room.
Cool the hot foods, then store them.

Electric charges will reduce and cooling will be much effective provided that hot foods are cooled.

Do not store the foods which are perishable at low temperature.

• i.e.: Banana, Pineapple, Tomato etc

Put foods at proper space.

In case of cooling outlet plugged, storing effect of food decreases because of poor circulation of cold.

It is recommeded to store in a vessel with cover or after wrapping-up with a vinyl sheet.

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