Sanyo EMS-8600S instruction manual Beverage, Soup, Dinner Plate, Fresh Vegetable, Frozen Vegetable

BEVERAGE

Place 1-3 cups in oven.

Step	Procedure		Keypad
1	Press BEVERAGE once for 1 cup.		BEVERAGE
	Press BEVERAGE twice for 2 cups.
	Press BEVERAGE three times for 3 cups.
	indicators light.
2	Press START/+30SEC.		START/+30SEC.
	will flash while cooking.	indicator turns off.

SOUP

This feature can be used to reheat soup.

Step		Procedure	Keypad
1	Press SOUP once for 1 serving, approx. 118 ml (4 oz).		SOUP
	Press SOUP twice for 2 servings, approx. 354 ml (12 oz).
	Press SOUP three times for 3 servings, approx. 236 ml (8 oz).
	Press SOUP four times for 4 servings, approx. 473 ml (16 oz).
	indicators light.
2	Press START/+30SEC.		START/+30SEC.
	indicator turns off.	will flash while cooking.

DINNER PLATE

This feature can be used to reheat precooked foods placed on a dinner plate.

Step		Procedure	Keypad
1	Press DINNER PLATE once for 1 serving, approx. 255 g (9 oz).		DINNER PLATE
	Press DINNER PLATE twice for 2 servings, approx. 340 g (12 oz).
	Press DINNER PLATE three times for 3 servings, approx. 510 g
	(18 oz).
	indicators light.
2	Press START/+30SEC.		START/+30SEC.
	indicator turns off.	will flash while cooking.

FRESH VEGETABLE

This feature can be used to cook fresh vegetables.

Step		Procedure	Keypad
1	Press FRESH VEGETABLE once for 113 g (4 oz).		FRESH
	Press FRESH VEGETABLE twice for 226 g (8 oz).		VEGETABLE
	Press FRESH VEGETABLE three times for 453 g (16 oz).
	indicators light.
2	Press START/+30SEC.		START/+30SEC.
	indicator turns off.	will flash while cooking.

FROZEN VEGETABLE

This feature can be used to cook frozen vegetables.

Step		Procedure	Keypad
1	Press FROZEN VEGETABLE once for 113 g (4 oz).		FROZEN
	Press FROZEN VEGETABLE twice for 226 g (8 oz).		VEGETABLE
	Press FROZEN VEGETABLE three times for 453 g (16 oz).
	indicators light.
2	Press START/+30SEC.		START/+30SEC.
	indicator turns off.	will flash while cooking.

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