TEMPERATURE CONTROLLED "MULTI-POWER"
COOKING
The "'Temperature Controlled Meat Cooking Guide" and "Reheating Guide" on Pages 17 and ]S will show you which
I. Place the temperature probe into the food with the first inch of the sensor in the center of the food. See
step 1 on page 19.
2.Plug the temperature probe into the socket on the side of the oven. See step 2 on page 19.
CAUTION: Do not plug the pointed end of the tern- perature probe into the socket.
8.Touch START. The oven will begin to cook and you will be able to see the temperature of
the food rising in the display window.
KenmorQ
( Auto R_ipt 3001
3.Touch CLEAR.
4.Touch TEMP CONTROL. The lights above TEMP and
below COOK I will go on, and "F" will show in the
display window.
5.Choose the food tempera- ture and touch the corres-
ponding numbers. For
example, if the recipe calls
for doneness at 155°F. you
would touch numbers "I"
"5" and "5", When you
touch "155", the display
window will show "'155F", If
the temperature probe is not
plugged into the socket, the probe light will flash and the oven will not work.
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9.A tone _ll sound and the word
"End" will show in the Display Window for 2 seconds when
the desired temperature is reached.
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6.Touch POWER CONTROL.
The light above POWER will go on. Also, the word "HI"
will show in the display
lower power setting. This is to remind you that the oven will always operate at full power unless you set a lower
power.
7.Choose the power control setting you desire and touch
the corresponding numbers. For example, if the recipe should call for cooking at the
"70 (ROAST)" setting, you would touch numbers "7"
and "0". When you touch "7" and "0", the display window will show "70". This means that in the "70 (ROAST)"
_etting the oven is at power zvel 70.
NOTE: If you want to keep the food warm after finishing the cooking cycle, you can use "Hold Warm" feature. For detailed instructions on using "Hold Warm" feature, See page 12.
The highest temperature that can be set is 200°F. The temperature is displayed in I°F increment.
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