A U T O - T O U C H ® G U I D E

For more complete information and safety precautions, refer to your Operation Manual.

SET CLOCK

If SHARP SIMPLY THE BEST PRESS CLEAR AND PRESS

CLOCK is in the display, first touch STOP/CLEAR.

1 Touch CLOCK pad.

CLOCK

 

 

2Enter correct time of the day by

touching numbers in sequence.

1

2

3

0

(Ex: 12:30)

 

 

 

 

3 Touch CLOCK pad again.

CLOCK

REHEAT SENSOR / REHEAT

Touch REHEAT SENSOR pad.

 

 

 

 

 

 

REHEAT

 

 

 

 

 

 

The oven will start automatically.

 

SENSOR

 

When sensor detects vapor

 

 

 

 

 

emitted from the food, the

 

 

 

 

 

remainder of cooking time will appear.

 

 

 

 

 

 

SENSOR COOK CHART

 

 

F O O D

A M O U N T

 

 

Reheat Sensor

4 - 36 oz

 

 

 

 

 

 

 

Baked Potatoes

1 - 6 med.*

1 - 8 med.**

Popcorn

1.5

- 3.5 oz bag

 

 

 

 

 

Frozen Entrees

6 - 17 oz

 

 

Frozen Vegetables

.25

-1.25 lb* .25 -1.5 lb**

 

 

 

 

 

Rice

.5 - 2.0 cups

 

 

Fresh Vegetables:

 

 

 

 

 

Soft

.25

- 2.0 lb

 

 

Hard

.25

- 1.5 lb

 

 

 

 

 

 

 

 

Ground Meat

.25

- 2.0 lb

 

 

Chicken Breast

.5 - 2.0 lb

 

 

 

 

 

 

 

 

Fish/Seafood

.25

- 2.0 lb

 

 

 

 

 

 

 

 

NOTE: * for R-420D, ** for R-520D

INSTANT ACTION

Instant Action allows you to reheat many of your favorite foods by touching just one pad.

F O O D

A M O U N T

Fresh Rolls & Muffins

1 - 8*

1 - 10.**

MANUAL OPERATION

High Power Cooking

1

Enter cooking time by touching

1 3 0

 

 

number pads. (Ex: 1 min. 30 sec.)

 

 

2

Touch START pad.

START

Variable Power Cooking

 

 

1

After Step 1 above, touch POWER

POWER

 

LEVEL

 

 

LEVEL pad.

 

2

5

 

Select power level. (Ex: 50%)

 

 

 

3

Touch START pad.

START

COMPU DEFROST

1For example, quickly touch STEAKS/

STEAKS/

CHOPS pad 4 times for 2.0 lb. The CHOPS oven will start automatically.

x 4

The oven will stop and directions will be displayed. Follow the indi- cated message.

2After the 1st stage, open the door.

Turn steak over and shield any

START

warm portions. Close the door.

 

 

Touch START pad.

 

3After the 2nd stage, open the door.

Shield any warm portions. Close

START

the door. Touch START pad.

 

4After defrost cycle ends, cover and let stand.

COMPU DEFROST CHART

F O O D

A M O U N T

Ground Meat

.5 - 3.0 lb

 

 

Steaks/Chops (fish)

.5 - 4.0 lb

Chicken Pieces

.5 - 3.0 lb

MINUTE PLUS

Touch MINUTE PLUS for one minute

at 100% power or to add a minute MINUTE

Beverage

.5 - 2.0 cups

Frozen Rolls & Muffins

1 - 8*

1 - 10.**

NOTE: * for R-420D, ** for R-520D

during manual cooking. Continue to touch for additional minutes.

PLUS

Carousel® and Auto-touch®are registered trademarks of Sharp Corporation.

SHARP ELECTRONICS CORPORATION

® Sharp Plaza, Mahwah, New Jersey 07430-2135

TINSEB240MRR0

PRINTED IN USA

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Image 24
Sharp R-420D, R-520D Touch Clock pad again, Touch Reheat Sensor pad, Variable Power Cooking After above, touch Power