Instructions for the user

13. CLEANING AND MAINTENANCE

CLEANING

Before performing any operations requiring access to powered parts, switch off the power supply to the machine.

13.1 Cleaning stainless steel

To keep stainless steel in good condition it should be cleaned regularly after use. Let it cool first.

13.1.0 Ordinary Daily Cleaning

To clean and preserve the stainless steel surfaces, always use only specific products that do not contain abrasives or bleach.

How to use: pour the product on a damp cloth and wipe the surface, rinse thoroughly and dry with a soft cloth or chamois leather.

13.1.1 Food stains or residues

Do not use metallic sponges or sharp scrapers: they will damage the surface.

Use normal non-abrasive products for steel, and a wooden or plastic tool if necessary. Rinse thoroughly and dry with a soft cloth or chamois leather.

Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for too long, they might damage the enamel lining of the oven.

13.2 Cleaning of the oven (without self-cleaning panels)

For best oven upkeep clean regularly after having allowed to cool. Take out all removable parts.

•Do not use a steam jet for cleaning the inside of the oven.

•Clean the oven grill and side guides with hot water and non-abrasive detergent. Rinse and dry.

•The oven should be operated at the maximum temperature for about 15/20 minutes after using specific products, to eliminate the residues deposited inside the oven.

•For easier cleaning, the door can be removed (see P. 12.6 / 12.7)

13.3 Cleaning of the oven (with self-cleaning panels)

13.3.2 Self-cleaning liners

The oven is equipped with continuous self-cleaning enamelled liners.

These liners make the oven easier to clean and ensure its efficiency over time.

13.3.3 Using the self-cleaning liners

Periodically, to prevent food residues and unpleasant smells from accumulating inside the oven, the appliance should be operated empty at temperatures of not less than 200°C for a time varying from 30 to 60 minutes, in order to allow the self-cleaning liners to oxidise the residues present. When the oven has cooled, these will then be removed with a damp sponge

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Smeg DO10PSS-5 manual Cleaning and Maintenance, Cleaning stainless steel, Cleaning of the oven without self-cleaning panels
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DO10PSS, DO10PSS-5 specifications

The Smeg DO10PSS-5 is an advanced built-in oven that seamlessly blends style with functionality, making it a popular choice for both professional chefs and home cooks alike. Known for its sleek stainless steel finish, it brings a modern aesthetic to any kitchen while providing an array of features that enhance the cooking experience.

One of the key characteristics of the Smeg DO10PSS-5 is its multi-functional capabilities. This oven is designed with multiple cooking programs, including conventional cooking, fan cooking, grilling, and defrosting. This versatility allows users to tackle a wide variety of dishes, from roasting meats to baking pastries, all with the perfect results. The oven's generous capacity of 70 liters provides ample space for large meals, accommodating family gatherings or dinner parties with ease.

Another standout technology is the Circulaire cooking feature, which utilizes a fan to distribute heat evenly throughout the oven. This ensures that food cooks uniformly, eliminating any concerns about hot spots. Additionally, the oven is equipped with a unique vapor cleaning system that simplifies maintenance. Just a bit of water and heat lead to easy removal of grease and food residues, making the oven not only a powerhouse in the kitchen but also low-maintenance.

The Smeg DO10PSS-5 also features an intuitive digital display and intuitive controls, allowing users to easily select their desired cooking mode, temperature, and time settings. The presence of a programmable timer means that dishes can be set to cook without constant supervision, providing convenience for busy lifestyles.

Safety is a prominent consideration in the design of the DO10PSS-5, which includes double-glazed doors that maintain a safe temperature on the exterior, protecting users from burns. Additionally, the cooling fan helps to dissipate heat, further enhancing the safety features of the oven.

To round out its offering, the Smeg DO10PSS-5 comes equipped with halogen lighting, providing excellent visibility of the cooking progress without needing to open the door. This ensures that users can monitor their cooking without disrupting the temperature.

In summary, the Smeg DO10PSS-5 combines style, functionality, and innovative technologies to deliver a top-tier cooking experience. With its advanced features, it is a smart investment for anyone looking to elevate their culinary skills.
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