Instructions for the user

The flow of air produced by the fan ensures quicker defrosting.

The air circulating inside the oven is at room temperature.

The advantage of defrosting at room temperature is that it does not alter the taste and appearance of the food.

6.6 Recommended cooking table

Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste.

TRADITIONAL COOKING

 

LEVEL

TEMPERATURE

TIME

 

FROM BELOW

(°C)

IN MINUTES (*)

FIRST COURSES

2 - 3

210 - 230

30

LASAGNE

OVEN-BAKED PASTA

2 - 3

210 - 230

40

MEAT

2

170 - 200

30 - 40 / KG.

ROAST VEAL

ROAST BEEF

2

210 - 240

30 - 40 / KG.

ROAST PORK

2

170 - 200

30 - 40 / KG.

CHICKEN

2

170 - 200

45 - 60

DUCK

2

170 - 200

45 - 60

GOOSE - TURKEY

2

140 - 170

45 - 60

RABBIT

2

170 - 200

50 - 60

LEG OF LAMB

2

170 - 200

40 - 50

FISH

1 - 2

170 - 200

ACCORDING TO

 

 

 

DIMENSIONS

PIZZA

1 - 2

210 - 240

40 - 45

DESSERTS

1 - 2

170 - 200

15 - 20

SHORT PASTRY

CIAMBELLA

1 - 2

165

35 - 45

BRIOCHES

1 - 2

170 - 200

40 - 45

FRUIT CAKE

1 - 2

170 - 200

20 - 30

PARADISE CAKE

1 - 2

170

60

APPLE CAKE

1 - 2

190

60

RICE CAKE

1 - 2

180

60

(*) = WITH PREHEATED OVEN

 

 

 

18

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Smeg F170K-5 manual Traditional Cooking, Recommended cooking table

F170K, F170K-5 specifications

The Smeg F170K-5 and F170K are innovative kitchen appliances that exemplify Smeg’s commitment to high-quality design and advanced technology. These models are part of Smeg’s renowned range of ovens, which combine aesthetic appeal with practical features to enhance culinary experiences.

One of the standout characteristics of the Smeg F170K-5 and F170K is their sleek, contemporary design. With a clean, minimalist exterior, these ovens fit seamlessly into modern kitchen environments. The striking color options and elegant finishes allow users to choose a model that complements their kitchen decor. The intuitive control panel, featuring rotary knobs and LED displays, ensures that users can easily navigate through the various settings and features.

In terms of cooking technology, the Smeg F170K-5 and F170K are equipped with European-convection heating systems. This technology provides even heat distribution throughout the oven cavity, ensuring that dishes cook uniformly. The multiple cooking functions available, including traditional bake, grill, and fan-assisted cooking, offer versatility for various culinary techniques, from roasting to baking to broiling.

Another notable feature of these models is their energy efficiency. Designed with sustainability in mind, the Smeg F170K-5 and F170K boast high energy ratings, reducing electricity consumption without compromising performance. This is not only beneficial for the environment but also helps users save on energy bills over time.

The ovens also incorporate advanced self-cleaning systems, making maintenance a breeze. With pyrolytic cleaning technology, users can set the oven to heat to high temperatures, effectively incinerating any food residues or spills inside the cavity. After the cycle, a simple wipe-down is all that is needed to keep the oven looking new.

Safety is also a priority for Smeg, and the F170K-5 and F170K models feature triple-glazed doors that maintain cooler surface temperatures, minimizing the risk of burns. Other safety features include child locks and automatic shutdown options.

In conclusion, the Smeg F170K-5 and F170K are exemplary ovens that combine modern design, advanced cooking technologies, and user-friendly features. With their versatility, energy efficiency, and easy maintenance, these models are ideal for both amateur cooks and culinary enthusiasts looking to enhance their kitchen experience. Whether baking a cake or roasting a chicken, users can rely on Smeg’s quality and performance for exceptional results every time.