Smeg F170K Grilling, Hot-Air Cooking, Instructions for the user, First Courses, Meat, Desserts

Instructions for the user

GRILLING

	LEVEL	TIME IN MINUTES
	FROM BELOW
		FIRST SURFACE	SECOND SURFACE
PORK CHOPS	4	7 - 9	5 - 7
FILLET OF PORK	3	9 - 11	5 - 9
FILLET OF BEEF	3	9 - 11	9 - 11
LIVER	4	2 - 3	2 - 3
VEAL ESCALOPES	4	7 - 9	5 - 7
HALF CHICKEN	3	9 - 14	9 - 11
SAUSAGES	4	7 - 9	5 - 6
MEAT-BALLS	4	7 - 9	5 - 6
FISH FILLETS	4	5 - 6	3 - 4
TOAST	4	2 - 4	2 - 3

HOT-AIR COOKING

	LEVEL	TEMPERATURE	TIME
	FROM BELOW	(°C)	IN MINUTES
FIRST COURSES	2	190 - 210	20	- 25
LASAGNE
OVEN-BAKED PASTA	2	190 - 210	25	- 30
CREOLE RICE	2	190 - 220	20	- 25
MEAT	2	150 - 170	65	- 90
ROAST VEAL
ROAST PORK	2	150 - 160	70 - 100
ROASTED BEEF	2	160 - 170	65	- 90
FILLET OF BEEF	2	160 - 180	35	- 45
ROAST LAMB	2	130 - 150	100	- 130
ROAST BEEF	2	170 - 180	40	- 45
ROAST CHICKEN	2	170	70	- 90
ROAST DUCK	2	160 - 170	100	- 160
ROAST TURKEY	2	150 - 160	160	- 240
ROAST RABBIT	2	150 - 160	80 - 100
ROAST HARE	2	160 - 170	30	- 50
ROAST PIGEON	2	140 - 170	15	- 25
FISH	2 - 3	150 - 170	ACCORDING
			TO DIMENSIONS
PIZZA	2 - 3	210 - 240	30	- 50
BREAD	2 - 3	190 - 210	40
TOAST	1 - 2	220 - 240		7
DESSERTS	2 - 3	150 - 170	35	- 45
CIAMBELLA
FRUIT CAKE	2 - 3	170 - 190	40	- 50
BRIOCHES	2 - 3	160 - 170	40	- 60
SHORT PASTRY	2 - 3	170 - 180	20
RICE CAKE	2 - 3	170	60
APPLE CAKE	2 - 3	180	60
PARADISE CAKE	2 - 3	160	60

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