Smeg JRP30GIBB Use Of The Oven, Warnings and general advice, Cooling ventilation, Oven light

Instructions for the user

4. USE OF THE OVEN

Before turning on the oven, make sure that the symbol (see "3.2.1 Clock adjustment") appears on the display.

4.1 Warnings and general advice

Before using the oven for the first time, pre-heat it to maximum temperature long enough to burn any manufacturing oily residues which could give the food a bad taste.

After a power failure, the display will flash at regular intervals showing

. To regulate, refer to paragraph "3.2 Electronic programmer ".

During cooking, do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating. If you wish to use greaseproof paper, place it so that it will not interfere with the hot air circulation inside the oven.

To prevent any steam in the oven creating problems, open the door in two stages: half open (5 cm approx.) for 4-5 seconds and then fully open. To access food, always leave the door open as short a time as possible to prevent the temperature in the oven from falling and ruining the food.

4.2 Cooling ventilation

The appliance is fitted with coolings fan which come on when the oven is turned on.

The fans cause a flow of air which comes out of the lower part of the oven front and which may briefly continue after the oven has been turned off.

PYROLYSIS: once the cleaning cycle has started, the fans only operate when the oven has achieved a preset temperature.

4.3 Oven light

To turn on the light, set the function selector knob to any symbol or, with oven turned off, simply open the door.

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