12INSTRUCTION ON MOUNTING AND USE GB

Cleaning

The cooker hood should be cleaned regularly internally and externally.

For cleaning use a cloth moistened with denatured alcohol or neutral liquid detergents. Avoid abrasive detergents. W a r n i n g :

Failure to carry out the basic standards of the cleaning of the cooker hood and replacement of the filters may cause fire risks .

Therefore we recommend oserving these instructions.

Maintenance

Prior to any maintenance operation ensure that the cooker hood is disconnected from the power supply.

Grease filter

This must be cleaned once a month (and, in the case of the model with electronic control panel, each time that the letter F alternated to the selected speed appears on the display

see previous page) using non aggressive detergents, either by hand or in the dish-washer, which must be set to a low temperature and a short cycle.

When washed in a dish-washer, the grease filter may discolour slightly, but this does not affect its filtering capacity. To remove the grease filter, pull the spring release handle

(f) - (Fig. 2).

Only for model with electronic control panel:

After washing the anti-grease filter, depress knob B (see preceding page) for about 3 seconds. The letter F will disappear from the display.

Charcoal filter (filter version only)

It absorbs unpleasant odours caused by cooking.

The carbon filter should be replaced every six months (and in cases of the model with the electronic control panel, each time that the letter C appears on the display alternated to the selected speed – see previous page).

1 . Slide out the vapour collector.

2 . Remove the grease filter.

3 . If the carbon filter is already mounted and requires replacement, depress the unblocking key (S - Fig. 10) and remove the filter downward.

4 . Remount the grease filter.

If the carbon filter is not mounted:

1 . Slide out the vapour collector.

2 . Remove the grease filter.

3 . Insert the carbon filter in the upper hooks T and fix it using the lower hooks S (Fig. 10).

4 . Remount the grease filter.

Only for model with electronic control panel:

After replacing the charcoal filter, depress knob B (see preceding page) for about 3 seconds.

The letter C will disappear from the display.

Replacing lamps - Fig. 4

Access the light compartment – according to the model in your possession, proceed as follows:

Warning!

Prior to touching the light bulbs ensure they are cooled down.

Model with halogen light bulbs.

Use a small screwdriver to act as a lever on the border of the light bulb housing in order to remove the light bulb. Replace the light bulb with a new PHILIPS STANDARD LINE code 425409 12V 20W 30° Ø35 12V GU4.

Carry out the replacement and the mounting of the new light bulb following the procedure in reverse.

Model with incandescent light bulbs:

Remove the vapour screen.

Remove the grease filter, it will then be possible to access the bulb housing area.

Unscrew the damaged light bulb and replace it with a new 40W max (E14 - B35) light bulb.

Model with PL light bulb. Remove the vapour screen.

Remove the grease filter, it will then be possible to access the bulb housing area.

Extract the damaged light bulb and replace it with a new 9W-G23 (Cooker hood with two light bulbs) or 11W-G23 (Cooker hood with one light bulb).

If the lights do not work, make sure that the lamps are fitted properly into their housings before you call for technical assistance.

Caution

This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the appliance.

Do not use the cooker hood where the grill is not correctly fixed! The suctioned air must not be conveyed in the same channel used for fumes discharged by appliances powered by other than electricity. The environment must always be adequately aerated when the cooker hood and other appliances powered by other than electricity are used at the same time. Flambé cooking with a cooker hood is prohibited. The use of a free flame is damaging to the filters and may cause fire accidents, therefore free flame cooking must be avoided. Frying of foods must be kept under close control in order to avoid overheated oil catching fire. Carry out fumes discharging in accordance with the regulations in force by local laws for safety and technical restrictions.

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Smeg KSET650X manual Instruction on Mounting and USE GB, Cleaning, Maintenance

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