Recommended cooking table

6. Recommended cooking table

Cooking times, especially meat, vary according to the thickness and quality of the food and to consumer taste.

TRADITIONAL COOKING

FOOD

LEVEL FROM

TEMPERATURE (°C)

TIME IN MINUTES (*)

 

BELOW

 

 

 

FIRST COURSES

 

 

 

 

Lasagne

2 - 3

210

- 230

30

Oven-baked pasta

2 - 3

210

- 230

40

MEAT

 

 

 

 

Roast veal

2

170

- 200

30 - 40 / Kg.

Roast beef

2

210

- 240

30 - 40 / Kg.

Roast pork

2

170

- 200

30 - 40 / Kg.

Chicken

2

170

- 200

45 - 60

Duck

2

170

- 200

45 - 60

Goose - Turkey

2

140

- 170

45 - 60

Rabbit

2

170

- 200

50 - 60

Leg of lamb

1

170

- 200

15 / Kg.

ROAST FISH

1 - 2

170

- 200

according to

 

 

 

 

dimensions

PIZZA

1 - 2

210

- 240

40 - 45

DESSERTS

 

 

 

 

Meringue

1 - 2

50

- 70

60 - 90

Short pastry

1 - 2

170

- 200

15 - 20

Ciambella

1 - 2

165

35 - 45

Savoyards

1 - 2

150

30 - 50

Brioches

1 - 2

170

- 200

40 - 45

Fruit cake

1 - 2

170

- 200

20 - 30

(*) = with preheated oven

 

 

 

GRILLING

 

 

 

 

 

FOOD

LEVEL FROM

TIME IN MINUTES

 

 

 

BELOW

 

 

 

 

 

 

FIRST SURFACE

SECOND SURFACE

 

Pork chops

4

7 - 9

5 - 7

 

 

Fillet of pork

3

9 - 11

5 - 9

 

 

Fillet of beef

3

9 - 11

9 - 11

 

 

Liver

4

2 - 3

2 - 3

 

 

Veal escalopes

4

7 - 9

5 - 7

 

 

Half chicken

3

9 - 14

9 - 11

 

 

Sausages

4

7 - 9

5 - 6

 

 

Meat-balls

4

7 - 9

5 - 6

 

 

Fish fillets

4

5 - 6

3 - 4

 

 

Toast

4

2 - 4

2 - 3

 

44

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Smeg PIRO10NE manual Recommended cooking table, Traditional Cooking, Grilling

PIRO10NE specifications

The Smeg PIRO10NE is a state-of-the-art induction cooktop that combines sleek design with advanced cooking technology. This product from Smeg is designed to cater to modern culinary needs while ensuring efficiency and ease of use in the kitchen.

One of the standout features of the Smeg PIRO10NE is its five cooking zones. These zones vary in size, accommodating different cooking vessels, from small saucepans to larger pots. The powerful induction technology provides rapid heat-up times, allowing users to start cooking almost instantly. Additionally, induction cooking is known for its energy efficiency, as it directly heats the cookware rather than the surface of the cooktop itself, minimizing wasted heat.

Safety is a priority with the Smeg PIRO10NE. The cooktop is equipped with a range of safety features, including automatic shut-off, which disengages the cooking zones if no cookware is detected for a certain period. There’s also a child lock function to prevent accidental changes to settings, making it safe for families with young children.

Users will appreciate the intuitive touch controls, which allow for quick and precise adjustments to temperature settings. The digital display ensures that users can easily monitor their cooking progress. Moreover, the power boost function offers a temporary surge of energy for boiling water or frying, significantly reducing cooking times for time-sensitive recipes.

The Smeg PIRO10NE is also designed with practicality in mind. Thanks to its easy-to-clean glass surface, spills and splatters can be wiped away effortlessly. The flush installation option allows the cooktop to blend seamlessly into any kitchen countertop, enhancing the overall aesthetics without compromising on functionality.

In addition to its performance and safety features, the Smeg PIRO10NE is designed with sustainability in mind. Induction cooking is not only faster but also produces less CO2 compared to traditional gas cooking, aligning with eco-friendly initiatives.

In summary, the Smeg PIRO10NE is an optimal choice for anyone looking to upgrade their kitchen with a stylish, efficient, and safe induction cooktop. With its modern design, advanced features, and commitment to safety and sustainability, this cooktop is poised to enhance the culinary experience for both novice cooks and seasoned chefs alike.