Smeg SA1010X-5 manual Cooking hints, 50 - 280 C, Hot-Air Cooking, Grill Cooking

Cooking hints

5.2HOT-AIR COOKING

FUNCTION SWITCH

THERMOSTAT SELECTOR SWITCH - 50-280°C

50 - 280 °C

This system is ideal for cooking different types of food (fish, meat, etc.,) on more than one level without spreading of smell or taste.

The circulation of air in the oven ensures uniform heat.

Multiple cooking is possible as long as the cooking temperature of the different foods is the same.

5.3GRILL COOKING

FUNCTION SWITCH

THERMOSTAT SWITCH AT MAXIMUM

MAX.

Ensures quick browning of food. The plate is best inserted at top level. For short or small-quantity cooking, the rack should be inserted at the third level from the bottom. For longer cooking and wide-surface grilling, fit the rack at bottom level. This will also depend on size of food.

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