Operations
1.
2.
3.
Suitable for induction cooking
4.
1.
2.
3.
Switching on a cooking zone
1.Press the ON/OFF key 
until the power setting “0“ blinks.
2.Then immediately press the Plus key 
to select the power setting (1...9). The setting can be reduced by pressing the Minus key 
. The power setting display shows the power setting which has been selected.
3.The power setting display blinks (pan recognition). Immediately put cook- ware suitable for induction cooking onto the cooking zone. The pot or pan will be heated up.
Note!
•Should the cooking zone be switched on and no power setting be selected, the cooking zone will switch off automatically.
•Two cooking zones have been combined into one module for technical reasons: a left module and a right module. If one cooking zone of a module is operated at a high power setting, the power of the other cooking zone will be reduced. The setting is indicated in the cooking setting display.
Front cooking zone | Rear cooking zone |
9 | 5 |
8 | 6 |
7 | 7 |
6 | 8 |
5 | 9 |
Switching off a cooking zone
4.Press the ON/OFF key 
. The cooking zone is switched off direct from any of the power settings. The control lamp will go off.
Note!
•Metal objects, e.g. kitchen utensils, cutlery, must not be left on the surface of the induction hob as they can become hot.
•Immediately switch off the cooking zone after using with the respective sensor key ON/OFF 
and not just by pan recognition.
Automatic switch-off (timer)
The timer can be used to automatically switch off the cooking zone at the right back after a certain period of time. Times ranging from 1 minute to 99 minutes can be set.
1.Set a power setting for the cooking zone at the right back and put cook- ware onto the cooking zone.
2.Press the Plus key 
of the timer to select the cooking time. The Minus key 
can be used to reduce the setting. The
3.Once the time has lapsed the cooking zone will switch off and a signal will sound. To acknowledge the signal press any of the keys for the back right cooking zone, or alternatively, the signal will automatically stop after two minutes.
Residual heat display
The glass ceramic hob is equipped with a “H“ residual heat display.
The ceramic hob is not directly heated, though it becomes hot due to the effect of heat reflected by the pan.
As long as the “H“ lights up after the cooking zone has been switched off, the residual heat can be used for melting food or for keeping food warm.
The cooking zone may still be hot when the letter “H“ no longer lights up. Risk of burns!
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