Manuals / Smeg / Kitchen Appliance / Dishwasher

Smeg SNZ442S User instructions, Table For Certification Bodies, Reference standard, Normal Eco

Models: SNZ442S SNZ4427

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	User instructions

TABLE FOR CERTIFICATION BODIES

Reference standard		AS/NZS 2007

Reference program		(*) NORMAL ECO

Load		9 place-settings

Type of detergent		in accordance with AS/NZS 2007

Amount of detergent		pour 5g of cleaner on to the appliance door
Amount of detergent		and 20g into the dispenser
		and 20g into the dispenser

Rinse aid setting		4/6

The door can be opened at the end of the cycle approximately 50 mm for improved drying performance.

AS/NZS 2007 cycle test conditions:

The upper basket must be set in the low position.

AS/NZS 2007

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Smeg SNZ442S, SNZ4427 User instructions, Table For Certification Bodies, Reference standard, Normal Eco, As/Nzs

Contents

DISHWASHER INSTRUCTION MANUALContents 1. Safety and operating instructions Safety instructionsSafety instructions Safety instructions 2.1 Water supply connection Installation instructions2. Installation and hook-up DRAIN CONNECTION Installation instructionsCONNECTING TO THE WATER SUPPLY WHEN CLEANING AND MAINTAINING THE APPLIANCE 2.2 Electrical connection and precautionsInstallation instructions POWER ON LIGHT User instructions3. Description of the controls 3.1 Front panelOnly run the soak program with half loads Reference program as AS/NZS User instructionsNORMAL ECO User instructionsTABLE FOR CERTIFICATION BODIES Reference standardThe correct amount of detergent has been added to the dispenser 3.2 Washing programsUser instructions Before starting a washing program make sure thatSELECTION PROGRAM PHASES/PROGRAM light 6 will remainUser instructions PROGRAMMINGTO CHANGE A PROGRAM User instructionsEND PROGRAM INTERRUPTION OF A PROGRAMTo annul the program in progress, it must first be interrupted see User instructionsANNULLING A PROGRAM REMOVING THE DISHES User instructionsTO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT THE ENVIRONMENTADDING THE RINSE AID 4.1 Using the rinse aid and detergent dispensers4. Operating instructions User instructionsADDING THE DETERGENT ADJUSTING THE RINSE AID DISPENSER SETTINGUser instructions User instructions MAKE SURE that the items being washed are dishwasher-safe 4.2 General warnings and recommendationsUser instructions Correct loading of the dishes helps ensure optimal washing resultsDishes and objects in copper, tin, zinc or brass these tend to stain User instructionsItems which are not dishwasher-safe LOADING THE LOWER BASKET 4.3 Using the basketsUser instructions LOWER BASKETUPPER BASKET User instructionsCUTLERY BASKET LOADING THE UPPER BASKET ADJUSTING THE UPPER BASKETUser instructions CLEANING THE SPRAY ARMS 5. Cleaning and maintenance5.1 General warnings and recommendations CLEANING THE WATER INTAKE FILTERPROLONGED DISUSE CLEANING THE FILTER UNITGENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT MAINTENANCE User instructionsBEFORE STARTING THE DISHWASHER AFTER PROLONGED DISUSE TROUBLESHOOTING MINOR PROBLEMSIf the dishes are not being cleaned properly, check that User instructionsIf there are visible traces of rust inside the tank User instructionsIf the dishes fail to dry or remain dull, check that If the dishes show signs of streaking, staining, etc., check thatUser instructions 6. TroubleshootingPHASES/PROGRAM lights 6 identify PHASES LIGHTSWidth TECHNICAL DATAElectrical characteristics User instructionsCuø10 115 125 135 145 155115 125 135 145 155 SW32

TABLE FOR CERTIFICATION BODIES

Reference standard

AS/NZS 2007

(*) NORMAL ECO

AS/NZS 2007 cycle test conditions: