Instructions for the user

11.ELECTRONIC PROGRAMMER

LIST OF FUNCTIONS

MINUTE-COUNTER KEY

COOKING TIME KEY

END OF COOKING KEY

DECREASE TIME KEY

INCREASE TIME KEY

11.1 Clock adjustment

When using the oven for the first time, or after a power failure, the display flashes regularly and indicates

. Press the keys and and at the same time the keys or : each single press changes the time by 1 minute either up or down.

Before setting the programmer activate the desired function and temperature.

11.2 Semiautomatic cooking

Use this setting for automatic oven switch-off at the end of cooking time. By pressing key the display

lights up, showing ; keep the key pressed and at the same time, press keys or to set the cooking time.

Release key to start the programmed cooking time count. The display will now show the right time together with symbols A and .

11.3 Automatic cooking

Use this setting to automatically start and stop the oven.

By pressing key the display lights up showing ; keep the key pressed and at the same time, press keys or to set the cooking time.

By pressing key the sum of the right time + cooking time will appear; keep the key pressed and at the same time, press keys or regulate the end of cooking time.

Release key to start the programmed count and the display will show the right time together with symbols A and .

After set-up, to see the cooking time remaining, press the key ; to see the end of cooking time press

the key .Set-up with incoherent values is logically prevented (e.g. the contrast between a cooking time and a longer period will not be accepted by the programmer).

11.4 End of cooking

When cooking is over, the oven will automatically switch off and, at the same time, an intermittent alarm will sound. After switching off the alarm, the display will once again show the right time together with the symbol , indicating that the oven has returned to manual operation mode.

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Smeg SNZ91MFA, SNZ90MFX Electronic Programmer, Clock adjustment, Semiautomatic cooking, Automatic cooking, End of cooking

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