3.6 REMOVING MIX FROM THE FREEZER
To remove the mix from the freezer, refer to the following steps:
A.Remove the mix inlet regulator from the hopper by pulling straight up (Fig.16).
B.Place the
Figure 16. Removing Mix Inlet Regulator
C.Drain the liquid mix by opening the spigot. A bucket or container should be placed under the spigot to catch the liquid mix (Fig. 17).
After the mix has been removed from the freezer, the freezer must be cleaned. To clean the freezer, refer to the following steps:
A.Close the spigot and fill the hopper with 2 gallons (7.5 liters) of cold tap water.
B.Place the
C.Allow the water to agitate for approximately five minutes.
NOTE
If freezer is left in CLEAN for more than 30 minutes, it will go to error.
D.Open the spigot to drain the water. Remember to place a bucket or container under the spigot to catch the water. When the water has drained, turn the
E.Repeat steps A through D using a mild detergent solution.
3.8 DISASSEMBLY OF FREEZER PARTS
CAUTION
PLACE THE
Inspection for worn or broken parts should be made at every disassembly of the freezer for cleaning or other purposes. All worn or broken parts should be replaced to ensure safety to both the operator and the customer and to maintain good freezer performance and a quality product. Two normal wear areas are the auger flights and front auger support bushing (Fig. 18). Frequency of cleaning must comply with the local health regulations.
Figure 17. Draining Mix
D. Place the
3.7 CLEANING THE FREEZER
NOTE
The frequency of cleaning the freezer and freezer parts must comply with local health regulations.
Figure 18. Auger Flight Wear and Front Auger
Support Bushing Wear
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