ONION

WAFFLES

 

For a change of pace, serve your favorite creamed entree

 

on tasty, crisp onion-flavored waffles.

2 cups (500 ml) biscuit mix

3

Tbsp. (30 ml) vegetable oil

1 egg

(or equivalent)

2

Tbsp. (30 ml) dry onion soup mix

l-l/3

cups (325 ml) milk*

 

 

*low-fat or skimmed milk may be used

Preheat Waffle Maker. Put all ingredients into a large mixer bowl. Beat on low until dry ingredients are moistened. Pour l/2 cup (125 ml) batter over grids. Close Waffle Maker, bake until steam no longer escapes, about 3-5 minutes. Repeat. Serve while hot with Tuna d /a King or any creamed entree.

YIELD: 5 WAFFLES

hT'N CRISP WAFFLES

2 egg yolks

2 cups (500 ml) milk

2 cups (500 ml) all-purpose flour

1 Tbsp. (15 ml) baking powder

l/2 tsp. (2 ml) salt l/3 cup (75 ml) oil

2 egg whites, stiffly beaten

Preheat Waffle Maker. Put all ingredients, except egg whites, in a large mixer bowl. Beat on low until moistened. Increase to medium, mix until smooth. By hand, gently fold in beaten egg whites. Pour l/2 cup (125 ml) batter over grids.

Close Waffle Maker, bake until steam no longer escapes, about 3-5 minutes. Repeat. Serve while hot with your favorite topping.

YIELD: 8 Gaff LES

VARIATIONS

Pecan or Macadamia /Vut Waffles: Sprinkle 1 Tbsp. (15 ml) finely chopped pecans or macadamia nuts over preheated waffle grids. Pour l/2 cup (125 ml) batter over nuts and close Waffle Maker. Bake as directed.

Bacon Waffles: Cook bacon strips. Pour l/2 cup (125 ml) batter over waffle grids. Lay 1 strip bacon, cut in half, over batter and close Waffle Maker. Bake as directed.

Cheese Waffles: Fold in l-l/2 cups (375 ml) shredded cheddar cheese into batter. Bake as directed. Serve with syrup or your favorite creamed entree.

Blueberry Waffles: Fold 2 cups (500 ml) fresh blueberries into batter. Pour 3/4 cup (200 ml) batter over grids, Bake until golden.

Chocolate Chip Waffles: Fold 1 cup (250 ml) chocolate chips into batter. Bake as directed.

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Sunbeam 3856-1 On tasty, crisp onion-flavored waffles, Cups 500 ml biscuit mix Tbsp ml vegetable oil, Or equivalent

3856-1 specifications

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