Recipes – Desserts (continued)

Cream Cheese Frosting

250g softened cream cheese

1/4 cup butter

1 teaspoon vanilla

3 cups icing sugar mixture

1/4 cup passionfruit pulp

Combine cream cheese, butter and vanilla in a small bowl. Using an electric mixer beat until smooth. Add the icing sugar mixture and beat until smooth. Reduce speed and add passionfruit. Spread over cooled cake.

Crepes with apple and sultana filling

Crepes

Serves 4-6

3 eggs

1 tablespoon vegetable oil

11/3 cups milk

3/4 cup plain flour

Filling

3 Granny Smith apples, peeled,

cored and sliced

11/2 teaspoons cinnamon

11/2 tablespoons brown sugar

3/4 cup water

1/4 cup sultanas

1.Place all crepe ingredients into the blender jug.

2.Blend on speed 2 for 20 seconds or until combined. Strain into a jug and stand for 15 minutes.

3.Meanwhile, place all the filling ingredients into a saucepan and cook until the apples are soft. Keep warm.

4.Heat a greased small saucepan or crepe pan. Pour about 1/4 cup of batter into the pan. Tilt the pan to spread the mixture evenly. Cook over a low heat on both sides until golden. Repeat with remaining mixture.

5.Serve crepes filled with apple mixture and cream or ice cream.

Honey Pikelets

Makes 30

3 large eggs

1/4 cup honey

1 cup milk

11/2 cups self raising flour pinch salt

1.Add all ingredients into the blender jug and blend on speed 1 for 30 seconds. Scrape down sides of blender and blend again on speed 1 for a further 30 seconds.

2.Pour mixture into a jug and refrigerate for 30 minutes.

3.Place tablespoon amounts of mixture into a lightly greased frying pan until golden on each side.

4.Serve with butter.

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Sunbeam PB7600 Recipes Desserts, Cream Cheese Frosting, Crepes with apple and sultana filling, Filling, Honey Pikelets
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PB7600 specifications

The Sunbeam PB7600 is a state-of-the-art bread maker that has garnered attention for its combination of quality, versatility, and user-friendly features. Designed for both novice bakers and seasoned enthusiasts, this bread machine simplifies the process of creating fresh, homemade bread.

One of the main features of the Sunbeam PB7600 is its capacity. The machine can bake loaves up to 2 pounds, which is ideal for families or anyone who enjoys having ample bread on hand. This capacity allows users to experiment with various recipes without the need for constant refills, saving both time and effort.

The PB7600 comes equipped with an impressive array of pre-programmed settings, making it incredibly versatile. It offers multiple settings for different types of bread including white, whole wheat, French, and even gluten-free options. This adaptability caters to various dietary preferences and allows for a broader range of baking possibilities. Additionally, the machine features a rapid bake option for those who are short on time, enabling users to enjoy freshly baked bread in under two hours.

This model utilizes a dual kneading blade system, ensuring thorough mixing and optimum dough development. The dual blades enhance the gluten structure, resulting in a superior rise and texture. Furthermore, the Sunbeam PB7600 has an automatic fruit and nut dispenser that adds ingredients at the perfect time during the kneading cycle, which ensures even distribution without disrupting the process.

Another standout characteristic of the Sunbeam PB7600 is its digital display, which simplifies navigation through the various settings. Users can easily select options and monitor the progress of their bread with ease. The machine also boasts a 13-hour delay timer, allowing for flexibility and convenience in meal planning. Users can set the machine to start baking at a predetermined time, ensuring that bread will be ready at the desired moment.

In terms of cleaning and maintenance, the removable non-stick bread pan is a significant advantage. It makes removal of the loaf easy and cleanup effortless. Overall, the Sunbeam PB7600 is engineered with user convenience in mind, combining innovative technology with practical features, making it a great addition to any kitchen for those passionate about baking.
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