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Sunbeam
PM4210
manual
Pie Magic
Models:
PM4210
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Warranty
Care and Cleaning
Sunbeam’s Safety Precautions
Power on light
Using left-over pastry
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Pie Magic
Instruction Booklet
PM4210 Pie Magic Snack
Please read these instructions carefully and retain for future reference.
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Contents
Pie Magic
Contents
Safety Precautions for Your Sunbeam PIE Magic
Sunbeam’s Safety Precautions
Deep-dish, non-stick plates
Features of your Sunbeam Pie Magic
Edge crimper
Pastry cutters
Securing latch
Power on light
Rubber feet
An Introduction to your Sunbeam Pie Magic
Before using your Sunbeam Pie Magic
What type of pastry can be used?
Making pies in your Sunbeam Pie Magic
Cutting the pastry
TOP Base Forming the pastry
Cooking the pies
Adding the filling
Using bread
Using left-over pastry
Pre-cutting pastry
Defrosting
Defrosting and reheating pies
Reheating
Care and Cleaning
Beef, red wine
Recipes
Mushroom pies
Chargrilled vegetable, basil
Chicken and leek pies
Bocconcini pies
Goats cheese, semi dried tomato
Spanish chicken pies
Chive quiches
Strawberry and Rhubarb Pies
Sour cherry and apple pies
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