High domed lid

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Trigger release control probe

The probe is thermostatically controlled and incorporates an indicator light that switches off automatically when the selected temperature has been reached, it then cycles on and off to indicate that the temperature is being maintained.

Turns your frypan into a compact oven. Ideal for roasts, stews and casseroles.

Control probe inlet

Pan tilt lever

When the lever is in the lowered position the cooking pan is tilted, forcing juices to collect at one end of the pan.

Both hands are then free for basting.

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Sunbeam PU5300 manual High domed lid, Both hands are then free for basting

PU5300 specifications

The Sunbeam PU5300 is a versatile and powerful countertop appliance designed to make meal preparation easier and more efficient. As a multi-functional kitchen gadget, it combines several cooking methods to suit a variety of culinary needs. This appliance stands out for its compact design, making it suitable for kitchens of all sizes, from small apartments to large family homes.

One of the main features of the Sunbeam PU5300 is its multi-cooking functionality. It acts as a slow cooker, pressure cooker, steamer, and sauté pan, allowing users to prepare a wide range of dishes with just one appliance. This feature not only saves space but also reduces the need for multiple cookware items, streamlining the cooking process.

The pressure cooking function is particularly noteworthy, as it significantly reduces cooking times while retaining the flavors and nutrients of food. The Sunbeam PU5300 is equipped with a safety locking lid that ensures safe cooking under pressure, giving users peace of mind. Additionally, the intuitive control panel with programmable settings allows for easy customization of cooking times and temperatures, catering to individual preferences.

Another key characteristic of the Sunbeam PU5300 is its built-in smart technology. This appliance features a digital display that provides clear indicators of cooking progress and settings. Users can select from a variety of pre-programmed recipes, simplifying meal preparation. The auto shut-off feature is an added safety component, ensuring the appliance turns off automatically once cooking is complete.

The Sunbeam PU5300 is also designed for convenience. It includes a removable, non-stick inner pot that simplifies the cooking and cleaning processes. This pot is dishwasher-safe, promoting easy maintenance after usage. Furthermore, the exterior of the appliance is designed to be heat-resistant, ensuring safe handling during and after cooking.

In summary, the Sunbeam PU5300 is a dynamic and efficient appliance that offers essential features for modern cooking. Its combination of pressure cooking, slow cooking, steaming, and sautéing capabilities, coupled with smart technology and user-friendly design, makes it an excellent addition to any kitchen. Whether for busy families or culinary enthusiasts, the Sunbeam PU5300 aims to enhance the cooking experience and deliver delicious meals with minimal effort.

Contents

Fryware Pack-up Range Contents Sunbeam are very safety conscious when Sunbeam’s Safety PrecautionsFor the safe use of an electrical appliance High grade non-stick cooking surface Integrated knob and adjustable steam ventEnables fat-free cooking and easy wipe down cleaning Adjustable lid holder Cast-in rectangle element Trigger release control probeMetal lid Extra large cooking vessel Cast-in square element Features of your Sunbeam Both hands are then free for basting High domed lid For safe cooking and carrying of your skillet Cool touch handleControl probe inlet Cast-in element High grade non-stick cooking surface Temperature Setting Guide Using the pan tilt lever Using your FrywareFP5600 FP5900 Cooking with your Sunbeam Fryware Roasting times Preheat the frypan on settingFrying Roasting Control probe Care and CleaningIf cleaning is necessary, wipe over with a damp cloth To clean interior and exterior surface Corn Fritters Serves Frypan RecipesGyoza Japanese Dumplings Makes approx Spanish Paella Soya Sauce Chicken Wings Salsa Verde Pan fried Chicken Breast with Salsa VerdePan Fried Fish with Garlic and Lemon Serves Creamy Oyster Chicken Beef StroganoffServe with steamed broccoli and rice Serve salmon with bok choy and steamed jasmine rice Steamed Salmon ParcelsDhal Spread mustard evenly over the outside of the cutlets flesh Preheat frying pan on settingPenne Boscaiola Lamb Rack with Garlic Parmesan Crust Roast Lamb Roast Chicken with Stuffing Tip Keep the lid on during cooking as the mustard seeds pop Mustard Seed Potatoes Spiced Rhubarb and Berry Compote Serves Hot chocolate sauce Individual Sticky Date Puddings Crème CaramelButterscotch sauce 160g butter Serve with butter, jam, cream or chocolate hazelnut spread Skillet RecipesButtermilk Pancakes Pikelets Sweet crepes Scrambled EggsCrepes Australia 1800 025 New Zealand 0800 786 New Zealand Australia