Rice

WHITE RICE

USING CUP PROVIDED

CONVERSION TO

Fill to Water Level

Approximate

METRIC MEASURE

(uncooked rice Qty)

Indicator

Cooking Time

(uncooked rice Qty)

 

 

 

 

 

 

 

 

2

11/3 cups

(265g)

2

16 minutes

 

 

 

 

 

3

2 cups

(400g)

3

17 minutes

 

 

 

 

 

4

22/3 cups

(530g)

4

22 minutes

 

 

 

 

 

5

31/3 cups

(665g)

5

24 minutes

 

 

 

 

 

6

4 cups

(800g)

6

28 minutes

 

 

 

 

 

7

42/3 cups

(930g)

7

32 minutes

BROWN RICE

 

 

 

 

 

 

 

 

USING CUP PROVIDED

CONVERSION TO

Fill to Water Level

Approximate

METRIC MEASURE

(uncooked rice Qty)

Indicator

Cooking Time

(uncooked rice Qty)

 

 

 

 

 

 

 

 

2

11/3 cups

(265g)

2

23 minutes

 

 

 

 

 

3

2 cups

(400g)

3

31 minutes

 

 

 

 

 

4

22/3 cups

(530g)

4

35 minutes

 

 

 

 

 

5

31/3 cups

(665g)

5

37 minutes

 

 

 

 

 

6

4 cups

(800g)

6

39 minutes

 

 

 

 

 

7

42/3 cups

(930g)

7

44 minutes

Tips for cooking rice

Results may vary depending on type of rice used.

For fluffier rice, add a little extra water and for firmer rice, add a little less water.

Should you happen to add too much extra water, the excess water may overflow during cooking. Sometimes it is a good idea to cook the rice with the recommended quantity of water first and then if the rice is still crunchy, a little extra water can be stirred through and the ‘COOK’ lever activated again.

Cup measure provided equals approximately 135g of rice. If you misplace the measuring cup provided please refer to the quantities using a metric cup in the table(s) following. Please note that cooking times may vary due to slight differences between the cup provided and a metric cup.

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Sunbeam RC5600 manual Rice, Tips for cooking rice