30” Appliances
Dimensions for 30” Wall-Mounted Units
Single Oven 30”
It is good practice, when oven is in- stalled at the end of a cabinet run, ad- jacent to a perpendicular wall or cabinet door, to allow at least 1/4” space between the side of the oven and the wall/door.
For oven support, install 2x4’s extend- ing front to back flush with the bottom and the side of the opening. The sup- porting base must be well secured to the floor/cabinet and level.
Note: The conduit box must be in- stalled either above or below the unit. If the conduit box is installed below the unit, a 2” diameter hole or space is re- quired between the back wall and the right rear of the 2x4 supports.
The cabinet base must be flat and capable of supporting a weight of at least 190 lbs (86 kg).
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