Tricity Bendix BS 611/BS 621 installation instructions Grilling Chart

(BS 611 Only)

Cook toast and rare steaks using the preheated full heat grill. All other foods cook very successfully on thermal grill.

When toasting bread, we suggest that the top runner position is used with the grid in its 'High' position.

(BS 621 Only)

Preheat the grill on a full setting for a few minutes before sealing steaks or toasting. Adjust the heat setting and the shelf as necessary

lduring cooking.

The food should be turned over during cooking as required.

GRILLING CHART

FOOD	SHELF	GRILL TIME
		(mins in total)
Bacon Rashers	4	5-6
Beefburgers	4	10-15
Chicken Joints	4	30-40
Chops - Lamb	4	15-20
Pork	4	20-30
Fish - Whole
Trout/Mackerel	4	15-25
Fillets - Plaice/Cod	3	8-12
Kebabs	4	20-30
Kidneys - Lamb/Pig	4	8-12
Liver - Lamb/Pig	4	10-20
Sausages	4	20-30
Steaks - Rare	4	6-12
Medium	4	12-16
Well Done	4	14-20
Toasted Sandwiches	4	3-4

Shelf positions are counted from the bottom of the oven upwards.

The times quoted above are given as a guide and should be adjusted to suit personal taste.

25