THINGS TO NOTE

THE GRILL DOOR MUST BE LEFT OPEN DURING GRILLING

The cooling fan for the controls will operate when grilling.

The oven/grill indicator neon will illuminate on the BS 611.

(BS 621 only)

The outer grill element may appear to glow slightly brighter than the inner element. This is quite normal.

Do not attempt to use the grill when the fan oven has been set to automatic as overheating will

loccur.

The dual grill operates independently of the oven.

THE GRILL PAN AND HANDLE

The grill pan is supplied with a removable handle.

To insert the handle, press the button on the handle with the thumb and pivot the handle slightly upwards inserting the lip into widest part of the bracket. Move the handle towards the left, lower into position and release the button.

Ensure the handle is positively located.

To remove the handle, press the button on the handle with the thumb and pivot the handle slightly upwards and towards the right to remove from the bracket.

Ensure your hand is protected when removing the grill pan handle as the grill element can become very hot.

ALWAYS REMOVE THE GRILL PAN HANDLE DURING GRILLING.

To correctly locate the grill pan on the shelf, ensure that the cut out on the underside of the handle bracket locates over the front bar of the shelf.

To check the progress of the food being grilled, the grill pan should be withdrawn on the shelf to attend to food during cooking or the carrier shelf can be lifted away from the cooker and rested on a heat resistant work surface.

HINTS AND TIPS

Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices. Food such as fish, liver and kidneys may be placed directly on

lthe grill pan if preferred.

Adjust the grid and grill pan runner position to allow for different thicknesses of food. Position the food close to the element for faster cooking and further away for more gentle cooking.

Food should be thoroughly dried before grilling to minimise splashing. Brush lean meats and fish lightly with a little oil or melted butter to keep

lthem moist during cooking.

Accompaniments such as tomatoes and mushrooms may be placed underneath the grid when grilling meats.

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Tricity Bendix BS 611/BS 621 Grill PAN and Handle, Hints and Tips, Grill Door Must be Left Open During Grilling
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BS 611/BS 621 specifications

The Tricity Bendix BS 611 and BS 621 are standout models in the realm of integrated cooking appliances, renowned for their blend of functionality, efficiency, and contemporary aesthetics. Designed with the modern kitchen in mind, both models offer a range of features that cater to diverse cooking needs while enhancing user convenience.

One of the primary characteristics of the BS 611 and BS 621 is their sleek design, which allows for seamless integration into kitchen cabinetry. This feature not only helps in maintaining a clean and organized look but also maximizes available space in smaller kitchens. The tempered glass doors and stainless steel finishes add a touch of elegance, making these models suitable for various kitchen styles.

Both models are equipped with advanced cooking technologies that improve efficiency and cooking performance. The fan-assisted cooking feature ensures that heat is distributed evenly throughout the oven, allowing for uniform cooking results. This technology significantly reduces cooking times and energy consumption, making these appliances more environmentally friendly and cost-effective.

The Tricity Bendix BS 611 and BS 621 also come with multiple cooking functions, providing versatility for different culinary tasks. From traditional baking to grilling and defrosting, users can choose the function that best suits their cooking style. The models also include a programmable timer, enabling users to set cooking times accurately, thus allowing for more precise meal preparation.

Safety is a priority in both models, as evidenced by features such as the cool-touch oven doors, which reduce the risk of burns during operation. Additionally, the interior light allows users to monitor cooking progress without having to open the oven door, thus maintaining optimal cooking temperatures.

Cleaning is made straightforward in both the BS 611 and BS 621, thanks to their easy-clean enamel interiors. This technology minimizes the build-up of food residues, making post-cooking maintenance a breeze and helping to keep the appliance in top condition for years to come.

In terms of energy efficiency, both models are designed to meet current standards, contributing to lower energy bills while delivering exceptional cooking results. Overall, the Tricity Bendix BS 611 and BS 621 are well-rounded appliances that combine innovative technology and thoughtful design, making them a valuable addition to any kitchen.
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