Cleaning and Maintenance

Cleaning Problems on Glass Ceramic Top (cont.)

Problem

Cause

To Prevent

To Remove

Metal

Sliding or scraping

DO NOT slide

Remove metal

markings

metal utensils on

metal objects

marks before the

silver/gray

glasstop.

across top.

glasstop is used

marks

 

 

again. Apply

 

 

 

cleaning cream

 

 

 

with a damp

 

 

 

paper towel and

 

 

 

scrub with a nylon

 

 

 

scrub pad or

 

 

 

brush. Rinse

 

 

 

thoroughly and

 

 

 

dry.

 

 

 

 

Hard water

Condensation

Make sure the

Mix cleaning cream

spots

from cooking may

bottom of utensils

with water and

 

cause minerals

are dry before

apply a thick paste

 

found in water

cooking. Daily

to stained area.

 

and acids to drip

use of cleaning

Scrub vigorously. If

 

on glasstop and

cream will help

stain is not

 

cause gray

keep top free

removed, reapply

 

deposits. The

from hard water

cleaner and repeat

 

spots are often so

mineral deposits

process. Also

 

thin they appear

and food

try cleaning

 

to be in or the

discoloration.

procedure for

 

glasstop.

 

smearing and

 

 

 

streaking.

 

 

 

 

Pitting or

Boil over of sugar

Watch sugar and

Turn element to

flaking

syrup on glasstop.

syrups carefully to

LO; using several

 

This can cause

avoid boilovers.

paper towels to

 

pitting if not

 

wipe the spill

 

removed

 

immediately. Let

 

immediately.

 

glasstop cool and

 

 

 

carefully scrape off

 

 

 

remainder of burn-

 

 

 

off with a single

 

 

 

edged razor held

 

 

 

at a 30° angle.

 

 

 

 

Product Care

Control Panel

DO NOT use any cleaners containing ammonia or abrasives. They could remove the graphics from the control panel. Use hot, soapy water and a soft clean cloth.

Oven Surfaces

Several different finishes have been used in your electric oven. Cleaning instructions for each surface are given below. The oven features a self-clean cycle for the oven interior. See the “Self-Clean Cycle” section for complete instructions. NEVER USE AMMONIA, STEEL WOOL PADS OR ABRASIVE CLOTHS, CLEANSERS, OVEN CLEANERS, OR ABRASIVE POWDERS. THEY CAN PERMANENTLY DAMAGE YOUR OVEN.

Control Knobs

MAKE SURE ALL CONTROL KNOBS POINT TO THE “OFF” POSITION BEFORE REMOVING. Pull the knobs straight off. Wash in detergent and warm water. Dry completely and replace by pushing firmly onto stem.

Stainless Steel Parts

All stainless steel body parts should be wiped regularly with hot soapy water at the end of each cooling period and with a liquid cleaner designed for that material when soapy water will not do the job. DO NOT use steel wool, abrasive cloths, cleansers, or powders. If necessary, scrape stainless steel to remove encrusted materials, soak the area with hot towels to loosen the material, then use a wooden or nylon spatula or scraper. DO NOT use a metal knife, spatula, or any other metal tool to scrape stainless steel.

DO NOT permit citrus or tomato juice to remain on stainless steel surface, as citric acid will permanently discolor stainless steel. Wipe up any spills immediately.

Product Care

38

39

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Viking RDSCE2305BWH, RDSCE2305BSS, DSCE1304BSS manual Control Panel, Oven Surfaces, Control Knobs, Stainless Steel Parts
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DSCE130, RDSCE230, DSCE1304BSS, RDSCE2305BWH, RDSCE2305BSS specifications

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