COOKING

Pro fessio nal Built -In Ele ctric 36”W. Sing le/ Double Oven

Standard Features & Accessories

Each oven includes

Overall capacity (each oven)—5.1 cu. ft.

Convection bake

o Set cooking time for up to 12 hours

 

 

o 29”W. x 16-1/8”H. x 18-3/4”D.

Convection broil (eight-pass ele-

o Delay cooking feature

• AHAM standard capacity (each

ment)

o Tone and digital display indicate

 

 

oven)—4.2 cu. ft.

Convection dehydrate

pre-set cooking time is finished

 

 

o 29”W. x 16-1/8”H. x 15-3/8”D.

Convection defrost

o Also functions as an alarm

Commercial-type styling

o Conventional

• Three heavy-duty racks/six rack

Self-clean ovens

Two-element bake

positions/two lights

• High performance cooking modes

Mini-Broil (four-pass element)

 

 

 

o Convection

Maxi-Broil (eight-pass element)

 

 

 

TruConvec™ convection cooking

• Electronic clock/timer

 

 

 

(element around fan)

o 100 minute timer

 

 

 

 

 

 

Model Options

VESO166

VEDO266

36”W. Single Oven

36”W. Double Oven

FINISH DETAILS FOR ALL MODELS

Stainless Steel (SS), Black (BK), White (WH), Metallic Silver (MS), Graphite Gray (GG), Stone Gray (SG), Taupe (TP), Biscuit (BT), Cotton White (CW), Oyster Gray (OG), Golden Mist (GM), Lemonade (LE), Sage (SA), Mint Julep (MJ), Sea Glass (SE), Iridescent Blue (IB), Viking Blue (VB), Pumpkin (PM), Racing Red (RR), Apple Red (AR), Burgundy (BU), Plum (PL), Chocolate (CH), and Cobalt Blue (CB).

o Finishes designate door front(s). Stainless steel control panel with black knobs/switches.

Black (BK)

o Finish designates door front(s). Black control panel and knobs/switches.

White (WH)

o Finish designates door front(s). White control panel and knobs/switches.

Silver finished vertical/horizontal trim and stainless steel handles (with chrome-plated brackets)

Brass Trim Option (BR)—nameplate, window trim, door handle/brackets, and knob bezels. Brass components have a durable protective coating for maintenance-free normal use.

ORDERING INSTRUCTIONS

First specify model number, and then color code (VESO166SS). If ordering optional brass trim, specify code at end (VESO166SSBR).

PLANNING AND

DESIGN

GUIDE

RE LE A S E D 8/ 5 /0

8

VIK ING RAN GE. CO M

1-88

8- VI KIN G1

©2 00 8 V R C— IN F OR M AT I ON S UB JE CT T O C HA NG

E

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Viking manual Standard Features & Accessories, Model Options, Each oven includes, VESO166 VEDO266

VESO166, VEDO266 specifications

Viking VEDO266 and VESO166 are two of the standout models in Viking's range of outdoor cooking appliances, designed specifically for enthusiasts who demand high performance and versatility in their grilling experiences. Both models boast a blend of innovative technologies and user-friendly features, making them a strong choice for anyone looking to elevate their outdoor cooking game.

Starting with the Viking VEDO266, this model is a powerful double side burner that enables users to multitask while preparing meals. With a robust output of 25,000 BTUs per burner, the VEDO266 is engineered to provide consistent heat for simmering sauces, boiling seafood, or searing steaks to perfection. Featuring Viking's signature stainless steel construction, this model not only offers durability but also ensures easy maintenance and a sleek appearance that fits seamlessly into any outdoor kitchen setup.

The VESO166, on the other hand, is an impressive outdoor grill that is compact yet packed with features. Its grilling surface is generous, allowing cooks to prepare meals for large gatherings. The powerful burners deliver precise temperature controls, assuring even cooking and impressive sear marks. One of the key characteristics of the VESO166 is its infrared rotisserie, which creates mouth-watering results by evenly cooking meats from all angles. The rotisserie kit comes with a powerful motor, ensuring that even the largest cuts of meat are cooked thoroughly and evenly.

Both the VEDO266 and VESO166 are equipped with Viking's patented technology, such as ceramic briquette heat distribution systems, which help to retain and radiate heat evenly across the cooking surface. This technology minimizes hot or cold spots, allowing for a flawless grilling experience, whether you're searing steaks or roasting vegetables.

Another notable feature shared between the two models is the adjustable warming rack, which allows cooks to keep prepared foods at optimal temperatures while final touches are applied to the main dishes. The easy-start ignition system offers instant lighting capabilities, making the process hassle-free and allowing grill masters to focus on perfecting their culinary creations.

In conclusion, the Viking VEDO266 and VESO166 exemplify the blend of power, precision, and convenience that Viking is known for. Whether you're a casual griller or a seasoned outdoor cooking expert, these appliances provide the essential features and technologies needed to create mouth-watering dishes in an outdoor setting. Their durable construction and innovative designs set them apart as excellent choices for modern outdoor kitchens.