Waterford Appliances Stainless Stell Cooker manual Cooking Guidelines, Grilling

COOKING GUIDELINES

GRILLING

For fastest grilling results, the grill pan is placed on shelf position 1 and if you wish to slow down the grilling process, position the pan on a lower shelf position. The grill pan handle should be used to move the grill pan at all times and the oven door should be kept closed unless grilling foods with a high water content.

The following table outlines guide temperatures and times for grilling various types of food and applies to grilling using the main oven (i.e. central grill or double grill only). The guideline times and temperatures will vary when grilling with the small oven as it only operates at maximum setting.

Food	Pre-Heat Grill	Setting	Approximate
	for 5 Mins on Setting		Cooking Time
Toasting of	Max	Max	3 - 10 mins
Bread Products
Small Cuts of Meat:-	Max	Max For 4 mins,	15 - 20 mins
Sausages, Bacon		then reduce to 140oC
Chops, Gammon,	Max	Max For 6-8 mins then	25 - 30 mins
Steaks etc.		reduce to 100o - 140o
Fish: Whole, Fillet,	Max	Max	10 - 30 mins
Fingers
Pre-Cooked Potatoes	Max	140o	10 - 20 mins
Pizzas	Max	140o	8 - 15 mins

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