Annual Maintenance

1)

Hose to manifold connection.

 

Check:

 

 

After a period of nonuse, we recommend that you

mWARNING: if there is a leak at connection(1),

perform the following maintenance procedures for your

retighten the fitting with a wrench and recheck

safety.

with the soap and water solution

m WARNING: Check the hose before each use of

If a leak persists after retightening the fitting, turn

the barbecue for nicks, cracking, abrasions or

OFF the gas. DO NOT OPERATE THE BARBECUE.

cuts. If the hose is found to be damaged in any

Contact the Customer Service Representative in

way, do not use the barbecue. Replace using only

your region using the contact information sheet

Weber authorized replacement hose. Contact the

provided with your manual.

 

Customer Service Representative in your region

2)

Regulator to tank connection

using the contact information sheet provided with

3)

Manifold to side burner hose connection

your manual.

4)

Valves to manifold connections

Inspect the burners for correct flame pattern. Clean

5)

Side burner to side burner valve, and side

if necessary, following the procedures outlined in the

 

burner supply line to side burner valve.

“General Maintenance” section of this manual.

6)

Side burner supply line to side burner orifice

Check all gas fittings for leaks.

 

connection

 

m DANGER

7)

Hose to regulator connection

Do not use an open flame to check for gas

mWARNING: If there is a leak at connections

leaks. Be sure there are no sparks or open

2,3,4,5,6 or 7 turn OFF the gas. DO NOT OPERATE

THE BARBECUE. Contact the Customer Service

flames in the area while you check for

Representative in your region using the contact

leaks. Sparks or flames will result in a fire

information sheet provided with your manual.

or explosion, which can cause serious

When leak checks are complete, turn gas supply OFF

bodily injury or death, and damage to

at the source and rinse connections with water.

property.

 

(1)

(2)

m WARNING: You should check for gas leaks every

 

 

 

time you disconnect and reconnect a gas fitting.

 

 

(3)

Note - All factory-made connections have been

 

 

 

thoroughly checked for gas leaks. The burners have

 

 

 

been flame tested. As a safety precaution however,

 

 

 

you should recheck all fittings for leaks before using

 

 

 

your Weber Gas Barbecue. Shipping and handling may

 

 

 

have loosened or damaged a gas fitting.

 

 

(4)

m WARNING: Perform these leak checks even if

 

 

 

 

 

your barbecue was dealer- or store-assembled.

 

 

 

You will need: a soap and water solution and a rag or

 

 

 

brush to apply it.

 

 

 

To perform leak checks: Make sure all Burners are in

 

 

 

the off position. Turn on gas supply.

 

 

(5)

m WARNING: Do not ignite burners while leak

 

 

 

checking.

 

 

 

Check for leaks by wetting the connections with the

 

(7)

(6)

soap and water solution and watching for bubbles. If

 

 

 

 

bubbles form, or if a bubble grows, there is a leak.

 

 

 

Note - Since some leak test solutions, including soap

 

 

 

and water, may be slightly corrosive, all connections

 

 

 

should be rinsed with water after checking for leaks.

 

 

 

 

Inspection and Cleaning of the Weber

Check for gas leaks

Spider Stopper™ Guards

 

mWARNING: Do not ignite burners while checking

To inspect the Spider Stopper Guards, remove the

for leaks.

control panel and look to see if they have dust or dirt

Check for leaks by wetting the connections with the

on their outside surfaces. If they are dirty, brush off the

soap and water solution and watching for bubbles. If

outside surface of the Spider Stopper Guards with a

bubbles form or if a bubble grows there is a leak.

soft bristle brush (an old toothbrush for example).

 

Check that there are no gaps in the Spider Stopper

 

Guards’ seams or in the fit around the burners or

 

valves. (See Section “General Maintenance.”)

D-9

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Weber 41081 manual Annual Maintenance, Or explosion, which can cause serious, Inspection and Cleaning of the Weber

41081 specifications

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